Free Online Recipes
 |  

Sign Up login
 
 

Breakfast - Brunch Recipes         page 79 of 187

Enjoy these Breakfast and Brunch recipes including Pancakes, Omlettes, Egg Souffles, Quiches, Muffins, Bacon, Hashbrowns, Waffles, Crepes, Eggs Benedict, French Toast, and much more. DesktopCookbook has 9323 member submitted Breakfast - Brunch Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

egg, veggie sausage, & spinach Wrap
Breakfast - Brunch / None         
Whisk eggs and egg whites w/ 1/4 cup cold water. Add tarragon, oregano, and basil, and season with salt and pepper....
Ingredients: 4 large eggs, 4 large egg whites, 1/2 tsp. dried tarragon, 1/2 tsp. dried oregano...

 
 
Egg/Cheese Casserole
Breakfast - Brunch / None         
Place bread slices in bottom of buttered 9 X 13 pan. Melt cheese and butter together and pour over bread. Whip eggs and milk and pour on top. Add any optional toppings....
Ingredients: 13 pieces of white bread (crust removed), 3/4 lb American cheese, 1 stick buter, 8 eggs...

 
 
Egg-Cheese Souffle
Breakfast - Brunch / None         
Egg-Cheese Souffle
Butter 9x12 dish. Spread bread crumbs in bottom...
Ingredients: 8 eggs, 2 cups milk, 3 cups bread crumbs, 2 1/2 cups shredded cheese...

 
 
Egg-in-a-Frame
Breakfast - Brunch / None         
Punch a hole in the center of the bread with juice glass or other round object....
Ingredients: 1 egg, 1 slice sandwich bread, margarine, softened, juice glass...

 
 
Egg-Less Egg Salad
Breakfast - Brunch / None         
Blend water, lemon juice, tumeric, garlic, sea salt, nuts together...
Ingredients: 1/2 cup pure water, 1/2 cup fresh lemon juice, 1 1/2 teaspoons tumeric, 2 cloves peeled garlic...

 
 
Eggless Pancakes
Breakfast - Brunch / None         
Whisk the dry ingredients together. Mix in the wet ingredients, mixing/whisking as few times as possible. ...
Ingredients: 1 c. Flour, 2 Tbsp sugar, 3/4 Tbsp Baking Powder, 1/4 tsp Salt...

 
 
Eggless Spinach Souffle
Breakfast - Brunch / None         
In a large skillet, heat up oil and add minced onions and garlic, dash of pepper, and a pinch of salt. Saute until tender, 2-3 minutes. Cool mixture slightly. In a large mixing bowl, combine spinac...
Ingredients: 1 Tbsp Olive Oil, 6 cloves Garlic, chopped, 1 cup White Onion, minced, 2 - 10 ounce packages Chopped Spinach, thawed and well drained...

 
 
Eggnog French toast
Breakfast - Brunch / None         
Eggnog French toast
Heat griddle or large frying pan on low. (If it is nonstick, you may not need any grease.)...
Ingredients: 1 cup prepared eggnog , 6 eggs, 6-10 slices of bread, 1/4 teaspoon freshly ground nutmeg ...

 
 
Eggplant and Meat Pastizzi
Breakfast - Brunch / None         
Eggplant and Meat Pastizzi
MEAT PASTIZZI- PASTRY- 2 LBS. all purpose flour, 1 lb. margarine, 2 tsp. baking powder, one cup water and a pinch of salt. Mix flour, salt and baking powder in a big bowl. Rub in the margarine u...
Ingredients: , , , ...

 
 
Eggplant Bacon
Breakfast - Brunch / Raw         
Eggplant Bacon
Using a vegetable peeler or mandolin, slice the eggplant into strips about 1/8 inch thick. Set aside. Mix together marinade ingredients. Place eggplant in marinade, making sure all is covered. Cov...
Ingredients: 1 Eggplant , 2 T Olive Oil, 1/4 C Water , 1 t. Smoked Paprika...

 
 
Eggplant Hummus
Breakfast - Brunch / None         
Bake eggplant at 350 for 45 min. Let cool, remove skin. Blend all ingrediants in high speed blender till creamy....
Ingredients: 1 medium eggplant cut in half, 1 C cooked or canned garbanzo beans, low salt, 1/3 C bean liquid fron can, 4 Tbs raw unhulled sesame seeds...

 
 
Eggplant in Garlic Sauce
Breakfast - Brunch / None         
Trim the stem and ends from the eggplant and cut eggplant into 1/2" x 2 1/" strips. In a small bowl, combine chili-garlic sauce, soy sauce, vinegar, rice wine, sugar, and 2/3 cup cold water. Heat a 14...
Ingredients: 3 medium Chinese eggplant, about 1lb. , 2 tbsp. chili-garlic sauce , 2 tbsp. thin soy sauce , 2 tbsp. Chinese red rice vinegar ...

 
 
Eggplant Parmesan Pasta
Breakfast - Brunch / None         
Preheat the oven to 425 degrees. Beat 1 egg. Dip two 1/2-inch-thick eggplant slices in egg, coat with 2 tablespoons panko, and season with salt and pepper to taste. Place on a baking sheet lined...
Ingredients: 1 egg, eggplant, 2 tbls panko, salt and pepper to taste...

 
 
Eggplant Relish
Breakfast - Brunch / None         
Heat oilin a large skillet over medium heat. Add onion and garlic, season with salt and pepper. Cook, stirring occasionally, until onion is softened, 6-8 minutes....
Ingredients: 3 tbsp olive oil, 1 medium onion, finely chopped, 2 garlic cloves, smashed, coarse salt and ground pepper...

 
 
eggroll insides (c1)
Breakfast - Brunch / None         
Brown turkey. Add rest of ingredients....
Ingredients: 1 lbs of turkey, broccoli slawr, ginger, soy sauce...

 
 
Eggs
Breakfast - Brunch / None         
...
Ingredients: Eggs, pepper, , ...

 
 
eggs
Breakfast - Brunch / None         
cook...
Ingredients: eggs, , , ...

 
 
eggs
Breakfast - Brunch / None         
eggs
cook in a frying pan cook till done...
Ingredients: 6 eggs , , , ...

 
 
eggs
Breakfast - Brunch / None         
eggs
fdsfs...
Ingredients: eggs, dd, f, f...

 
 
Eggs & Biscuit
Breakfast - Brunch / None         
Beat eggs, sour cream, water, & pepper until fluffy. Melt butter in pan and cook eggs over low heat. Stir in cheese. ...
Ingredients: 2 Eggs, 1.5 TSP Sour Cream, 1.5 TSP Water, 1/8 TSP Pepper...

 
 
Eggs (boiled) Baked in the Oven
Breakfast - Brunch / None         
Place eggs in muffin tin....
Ingredients: Eggs, , , ...

 
 
Eggs a La Rockefeller
Breakfast - Brunch / None         
Toast bread slightly and spread thinly with butter. Place tomato on bread, then soft boiled egg. Over this pour cheese sauce and garnish with parsley...
Ingredients: 1 slice bread, 1 slice tomato, 1 soft cooked egg, 2 T. cheese sauce...

 
 
Eggs A'la Golden Rod
Breakfast - Brunch / None         
Melt butter in pot, stir in flour, salt and pepper....
Ingredients: 6 eggs, hard boiled, whites and yolks seperated, 1/2 stick butter, 1 1/2 T. flour, Approx 2 c. milk...

 
 
Eggs and Bacon Bowl
Breakfast - Brunch / None         
Eggs and Bacon Bowl
Preheat oven to 375 F degrees. Cook the bacon until crispy. Place it on paper towels to remove excess fat. Crumble it up in pieces. Cut the tops of the rolls and scoop out the middle. S...
Ingredients: 4 crusty round dinner rolls, 4 eggs, 4 slices bacon, cooked and crumbled in pieces, 2 large bocconcini balls, slices...

 
 
Eggs and Greens
Breakfast - Brunch / Gluten-Free         
Wash and chop chard into small pieces, including some of the stem for texture. Chop onion and garlic into fine mince. Whip the eggs and splash of milk together until combined and uniform....
Ingredients: 4 organic eggs, Splash of organic milk, 1/4 organic red onion, minced, 1 clove organic garlic...

 
 
Egg's Arnold
Breakfast - Brunch / None         
In medium skillet melt butter; cook onions over low heat about 15 to 20 minutes or until lightly golden....
Ingredients: 1/4 cup butter or margarine, 2 medium onions, peeled, thinly sliced, 8 eggs, 1/2 cup milk...

 
 
Eggs Bacon and Hash Browns Casserole
Breakfast - Brunch / None         
1 Have your bacon cooked and crumbled and set aside. 2 Place vegetable oil (or you can use bacon drippings) in a non-stick 12inch skillet and heat over medium heat. 3 Pour potatoes into pan and p...
Ingredients: 5 to 6 large eggs , 1/2 to 1 lb bacon, cooked and crumbled , 1 (1 lb) package frozen hash browns (shredded or diced), 2 tablespoons vegetable oil...

 
 
Eggs Baked in Ham Cups
Breakfast - Brunch / None         
Preheat the oven to 375°F. Line each muffin cup with a slice of ham, letting it ruffle up the sides. Crack an egg into each, sprinkle with a bit of cheese and season with salt and pepper. Bake for ...
Ingredients: 6 thin slices of ham (I used thin sliced Lonza pork loin), 6 large eggs, grated white cheddar, mozzarella, Gouda or other cheese, fresh herbs and salt and pepper to taste...

 
 
Eggs Baked in Tomato Sauce
Breakfast - Brunch / None         
Heat the oil in a large saute pan over medium high heat. Add the garlic and saute until fragrant, 1 minute....
Ingredients: 2 tbsp olive oil, 3 cloves garlic, minced, 28 oz can whole tomatoes, 3-4 sprigs thyme...

 
 
Eggs Benedict
Breakfast - Brunch / None         
Prepare Hollandaise sauce. Place Canadian style bacon on plate. Cover with waxed paper and microwave on high 45-60 seconds. Place water and vinegar in a 6 oz custard cup (2), cover tightly and micr...
Ingredients: 4 slices canadian style bacon, 1/4 c hot water, 1/2 tsp vinegar, 2 eggs...

 
 
Eggs Benedict
Breakfast - Brunch / None         
cut each croissant in to 4 pieces, lightly season with salt and pepper and dry fry in a pan until lightly toasted. Remove and set on plates. place prosciutto over the 4 pieces of croissant on each...
Ingredients: 4 croissants , 8 eggs, 25g butter, 1 tbsp cream...

 
 
Eggs Benedict
Breakfast - Brunch / None         
1. In a heatproof bowl over a pan of barely simmering water set on medium heat, whisk the butter and egg yolks until smooth...
Ingredients: 12 tbs unsalted butter, room temp, 6 large egg yolks, 1/2 cup boiling water, 2 tsp lemon juice...

 
 
Eggs Benedict
Breakfast - Brunch / None         
Full Recipe Here...
Ingredients: 4 Canadian bacon slices, 2 tsp kosher salt, 2 tbsp distilled white vinegar, Hollandaise Sauce:...

 
 
Eggs Benedict
Breakfast - Brunch / None         
Pour enough water into 2 large skillets to reach a depth of about 3 inches, and divide the vinegar between them. Bring both skillets to a gentle simmer over medium heat. Crack an egg into a cup and ca...
Ingredients: Water , 1/2 cup distilled vinegar, divided , 12 large eggs, 1 tablespoon unsalted butter ...

 
 
Eggs Benedict
Breakfast - Brunch / None         
Hollaindaise- Fill the bottom of a doubler-boiler part-way with water. Make sure the water does not touch the pan. Bring water to a gentle simmer. In top double boiler, whisk together egg yolks, lemon...
Ingredients: 4 egg yolks, 3 1/2 tablespoons lemon juice, 1 pinch ground white pepper, 1/8 teaspoon Worcestershire sauce...

 
 
Eggs Benedict
Breakfast - Brunch / None         
To Make Hollandaise- Fill the bottom of a double boiler part-way with water. Make sure that water does not touch the top pan. Bring water to a gentle simmer. In the top of the double boiler, whisk tog...
Ingredients: 4 egg yolks, 3 1/2 tablespoons lemon juice, 1 pinch ground white pepper, 1/8 teaspoon Worcestershire sauce...

 
 
Eggs Benedict
Breakfast - Brunch / None         
Heat tomato soup in a pan, add Velveeta cheese and Worcestershire sauce. Heat until cheese is melted. Poach eggs, use a medium pan filled with water. Heat water to a slow boil...
Ingredients: 1/3 cup milk, 1 can tomato soup (10 oz. can), 4 oz. Velveeta (about 3/4 cup), 2 tsp.Worcestershire sauce...

 
 
Eggs Benedict Casserole
Breakfast - Brunch / None         
Grease a 13 x 9 inch baking dish. Spread half of the Canadian bacon and bacon on the bottom of the dish Lay the cut up English muffins on top...
Ingredients: 6 oz Canadian Bacon or Ham, chopped, 1 lb bacon, cooked and chopped, 6 english muffins, cut into 1 inch pieces, 8 eggs...

 
 
Eggs Beneficial Sandwich (pg 118)
Breakfast - Brunch / None         
...
Ingredients: , , , ...

 
 
Eggs Fantastic
Breakfast - Brunch / None         
Preheat oven to 400 degrees. Grease 9x13 pan. Saute sausage, mushrooms and onion until sausage is cooked. Salt and pepper. Drain well....
Ingredients: 1 lb sausage, crumbled, 1/4 lb mushrooms, sliced, 1 med onion, diced, Salt and pepper...

 
 
Eggs for Brunch Casserole
Breakfast - Brunch / None         
Mix soups together. Add vegetables. Pour over eggs. Sprinkle top with crisp bacon. Bake at 300 degrees for 20 minutes....
Ingredients: 1 dozen eggs, deviled, 1 pkg. chopped broccoli or spinach, warmed, 1 can cream of mushroom soup, 1 can cream of cheese soup...

 
 
Eggs Fried in a Paper Bag
Breakfast - Brunch / Camping         
For each serving- Place 1/2 strip of bacon flat in bottom of paper bag. Break egg on top of bacon. Gather top of bag and secure to end of toasting stick with string or just secure to split stick. Hold...
Ingredients: 12 eggs, 6 bacon strips, salt and pepper, ...

 
 
Eggs in a Hole
Breakfast - Brunch / Camping         
For 1 serving- Place 2-4 bacon slices on heated rock. When bacon is cooked on one side, turn over. Remove center from a slice of bread and lay the bread on crisp sides of 2 bacon slices so that the ba...
Ingredients: 24 bacon slices (about 1 1/4 to 2 1/2 lbs), 12 eggs, 12 slices of bread, 12 rocks...

 
 
Eggs in a Nest
Breakfast - Brunch / None         
Melt 1 tablespoon butter in a 9- to 10-inch skillet. Add garlic and cook over low heat for 2 minutes or until fragrant. Discard garlic. Split open rolls and hollow out, leaving about 1/4-inch thick sh...
Ingredients: 2 tablespoons butter, divided, 1 garlic clove, peeled and smashed, 2 crusty rolls, 4 eggs...

 
 
Eggs in a Nest
Breakfast - Brunch / None         
Crack the egg into a bowl and set the bowl aside. ...
Ingredients: 1 egg , 1 slice of bread , 1 tablespoon butter , ...

 
 
Eggs in Hash Brown Nest
Breakfast - Brunch / None         
Eggs in Hash Brown Nest
Preheat the oven to 400 degrees. Bake the potatoes until almost tender. Should still have a little firmness to them. (45-60 minutes) Allow to cool. Peel and grate the potatoes....
Ingredients: 6 whole medium Russet potatoes, Salt and Pepper to taste, 24 large eggs, non stick cooking spray...

 
 
Eggs in Purgatory with Artichoke Hearts, Potatoes
Breakfast - Brunch / None         
Eggs in Purgatory with Artichoke Hearts, Potatoes
Heat olive oil in heavy large skillet over medium heat. Add chopped onion, chopped thyme, and crushed red pepper; sprinkle lightly with coarse kosher salt and sauté until onion is tender and golden br...
Ingredients: 3 tablespoons extra-virgin olive oil, 1 1/2 cups chopped onion, 2 teaspoons chopped fresh thyme, 1/2 teaspoon dried crushed red pepper...

 
 
Eggs in the moring
Breakfast - Brunch / None         
First get how may eggs and crack them in a small bowl...
Ingredients: milk, butter, , ...

 
 
Eggs in Tomato Cups
Breakfast - Brunch / Camping         
Scoop out the tomatoes, leaving a thick shell. Dredge each with salt and put in a pan with a little water. In the bottom of each tomato put 1 Tbsp of grated American cheese. Bake 10 minutes in a refle...
Ingredients: 12 medium sized tomatoes, salt, 1 1/2 cups grated American cheese, 12 eggs...

 
 
Eggs Italiano
Breakfast - Brunch / Low-fat         
Eggs Italiano
1.Fill a large, straight-sided skillet or Dutch oven with 2 inches of water; bring to a boil. Add white vinegar. 2.Meanwhile, heat oil in a large nonstick skillet over medium-high heat. Add shallot a...
Ingredients: 1/4 cup distilled white vinegar, 2 teaspoons extra-virgin olive oil, 1 shallot, minced, 1 clove garlic, minced...

 
 

Prev 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 Next

   








Follow DesktopCookbook on Facebook

Follow on Pinterest

 





   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2012 DesktopCookbook. All rights reserved.
Developed by
Integrated Sales Resources.