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Camping Recipes         page 4 of 9

Enjoy these Camping Recipes including: Pan Fried Trout, Ribs, Pasta, Muffuletta, Smores, and many more. DesktopCookbook has 401 member submitted Camping Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Dutch Oven Chicken
Entrees - Maindishes / Camping         
Start charcoal about 30 minutes before using. Cut chicken into 8 pieces and dredge in flour, seasoned with seasoning salt. Dredge floured chicken in canned milk and again in seasoned flour. Po...
Ingredients: chicken, flour, seasoned salt (Lawry's), evaporated milk...

 
 
Dutch Oven Cobbler
Desserts - Breads / Camping         
Start charcoal about 30 minutes before using (totally gray). Mix fruit, 1 cup sugar, and cornstarch; pour into an aluminum foil lined No. 14 Dutch oven and heat to low boil. Mix Bisquick, milk...
Ingredients: 2 1/2 quarts (10 cups) sliced peaches, pineapple, pears, berries etc., 2 cups sugar, 1/4 cup cornstarch, 4 cups Original Bisquick®...

 
 
Dutch Oven Lasagna & Garlic Bread
Entrees - Maindishes / Camping         
Line a D.O. with foil. Layer sauce, noodles, meat and cottage cheese. Repeat until oven is full. Heat until warmed through. Wrap the garlic bread in foil and cook on grate over the fire; turn it frequ...
Ingredients: family size spaghetti sauce (you may need 2-3 but get extra just in case), lasagna noodles you don't have to cook first, cooked hamburger, drained well, cottage cheese...

 
 
Dutch Oven Meatloaf
Entrees - Maindishes / Camping         
Start charcoal about 30 minutes before using. Mix ground beef, saltines, milk, onion, eggs, salt, and pepper. Shape meat mixture into a ball and place in a pie pan. Put pie pan into center of ...
Ingredients: 2 1/2-3 pounds ground beef, 1 (3-ounce) package crushed saltine crackers, 1 cup milk, 1 chopped medium onion...

 
 
Dutch Oven Taco Cassarole
Entrees - Maindishes / Camping         
1. Brown ground beef with chopped onion. Drain grease then add salsa, black beans, and taco seasoning. 2. In separate bowl mix sour cream and cottage cheese together. ...
Ingredients: 1 pound ground beef, 1 package taco seasoning, 2 cups salsa, 8 oz. container of sour cream...

 
 
Easy Beef and Beans
Entrees - Maindishes / Camping         
Brown ground beef in a large (at least 10 inches) and deep pan....
Ingredients: 1 lb of ground beef, 3/4 cup ketchup, 3/4 cup of open BBQ sauce, 2 cans of pork and beans or Bush's baked beans...

 
 
Easy Beef and Veggies
Entrees - Maindishes / Camping         
Mix brown sugar, ketchup, BBQ sauce and egg with ground beef. Make one large ground beef patty and place in large (10 inch or larger) cooking skillet....
Ingredients: 1 lb of ground beef, 1/4 cup ketchup, 1/4 cup of open BBQ sauce, 2 16 oz. cans of corn...

 
 
Egg and Hash Brown Casserole
Breakfast - Brunch / Camping         
Beat eggs, add potatoes, half of crumbled bacon, and all other ingredients except paprika. Pour into a 9 inch pie pan. Sprinkle paprika on top, and place rest of bacon on top....
Ingredients: 2 c. thawed hash browns, 5 eggs, 1/2 c. cottage cheese, 1 c. shredded Swiss chess...

 
 
Eggs Fried in a Paper Bag
Breakfast - Brunch / Camping         
For each serving- Place 1/2 strip of bacon flat in bottom of paper bag. Break egg on top of bacon. Gather top of bag and secure to end of toasting stick with string or just secure to split stick. Hold...
Ingredients: 12 eggs, 6 bacon strips, salt and pepper, ...

 
 
Eggs in a Hole
Breakfast - Brunch / Camping         
For 1 serving- Place 2-4 bacon slices on heated rock. When bacon is cooked on one side, turn over. Remove center from a slice of bread and lay the bread on crisp sides of 2 bacon slices so that the ba...
Ingredients: 24 bacon slices (about 1 1/4 to 2 1/2 lbs), 12 eggs, 12 slices of bread, 12 rocks...

 
 
Eggs in Tomato Cups
Breakfast - Brunch / Camping         
Scoop out the tomatoes, leaving a thick shell. Dredge each with salt and put in a pan with a little water. In the bottom of each tomato put 1 Tbsp of grated American cheese. Bake 10 minutes in a refle...
Ingredients: 12 medium sized tomatoes, salt, 1 1/2 cups grated American cheese, 12 eggs...

 
 
Eggs on a Stick
Breakfast - Brunch / Camping         
For each serving- Prick holes in each ends of 1 egg. Insert a stick in one end and work it gently through egg and out the other end. Hold both ends of stick to suspend egg over embers of small fire. T...
Ingredients: 12 eggs, 12 thin peeled green sticks, 2 foot long, , ...

 
 
Elephant Stew
Salads - Soups - Sidedishes / Camping         
Cut elephant into bite size pieces (this should take about 2 months) Cover with gravy and Simmer 4 weeks. This will serve 3,800 people. If more are expected add 2 rabbits, but only in emergency (as mo...
Ingredients: 1 elephant, 1 box salt, 1 pkg. brown gravy mix, 1 box pepper...

 
 
Faar I Kaal, Norway
Entrees - Maindishes / Camping         
AKA Lamb in Cabbage Boil the meat in a deep kettle until partly done. Add the whole peppers, salt, onion and sectioned cabbage. Boil until meat is tender adn cabbage is done....
Ingredients: 4 lbs lamb shoulder, cut into pieces as for stew, 2 medium heads cabbage, 1 medium onion, diced, 15 whole peppers...

 
 
Fairy Rings
Desserts - Breads / Camping         
Put doughnut on stick; then the marshmallow on the end. Toast over fire....
Ingredients: 1 dozen glazed doughnuts, 1 dozen marshmallows, , ...

 
 
Fiesta Onions
Salads - Soups - Sidedishes / Camping         
Slice six Spanish onions into rings and then cut through the ring into 1/4 pieces. Mix rest of ingredients to make a brine. Put onions into the brine and let soak for at least one day, prior to servi...
Ingredients: 6 Spanish Onions, 1/2 Cup Water, 1/2 Cup Vinegar, 3/4 Cup Sugar...

 
 
Fillet of Fish
Entrees - Maindishes / Camping         
Wrap individual portions of fish fillet in aluminum foil and season with salt and lemon juice, and butter or margarine if desired. Cook in embers 10-12 minutes....
Ingredients: , , , ...

 
 
Fish in a Bag
Entrees - Maindishes / Camping         
For 1 serving- Place a piece of fish (at least 1/4 lb) in a good sized piece of waxed paper; salt and pepper it and add lemon butter or a piece of butter. (To make lemon butter, add 1 Tbsp of lemon ju...
Ingredients: 4 lbs solid white fish (cod, haddock or any fillet), 1/4 butter or lemon butter, salt and pepper, ...

 
 
Flapjacks
Breakfast - Brunch / Camping         
AKA Pancakes, Flannel Cakes or Griddle Cakes Mix dry ingredients. Add liquids only when the fire has burned down to coals. The batter should be just thick enough to pour from a spoon. Heat a pan an...
Ingredients: 5 cups flour, 3 1/2 Tbsp baking powder, 1 Tbsp salt, 6 Tbsp sugar...

 
 
Food Technoloogy- Hamburger
Entrees - Maindishes / Camping         
Food Technoloogy- Hamburger
Get all the ingredients on the table and ready. Start to get the meat for the hamburger ready, mix them all into a bowl and cook on medium heat....
Ingredients: Meat, Bacon (rash), Tomato, Pineaple...

 
 
'Foolproof' Mayonnaise
Sauces / Camping         
'Foolproof' Mayonnaise
Separate the egg yolks from the egg whites. The whites aren't required for this dish, so you can use them for another dish or freeze for later use (just ignore Helena - this is for Simon). If makin...
Ingredients: 4 free-range egg yolks, 2 tsp ready-prepared English mustard, 1 tbsp white wine vinegar, 570ml/1 pint vegetable oil...

 
 
Frankfurters
Entrees - Maindishes / Camping         
Cook over fire in grill or on toasting stick. Serve in buns with a tomato sauce....
Ingredients: , , , ...

 
 
French Dressing
Sauces / Camping         
Put lemon juice, honey, a little salt, cayenne, and a bit of mustard into a 16 oz bottle. Shake vigorously till all ingredients are thoroughly mixed; then add small amounts of vegetable or olive oil, ...
Ingredients: 1 lemon (juice), 4 tsp honey, salt, cayenne...

 
 
French Onion Noodle Bowl
Entrees - Maindishes / Camping         
Add 2 cups water to your pot. Add in the bag containing the onions and beef. Let sit for 5 to 10 minutes to soak....
Ingredients: 6 oz package ramen, 6 Tbs diced dried onion, 4 Tbs 'beef' tvp, 4 tsp low sodium beef bouillon...

 
 
French Onion Soup
Salads - Soups - Sidedishes / Camping         
Peel onions and slice very thin. Fry them slowly in fat until a uniform golden brown, using a kettle deep enough to hold the water to be added next. When onions are thoroughly fried add the hot water....
Ingredients: 8 large onions, 1/2 cup vegetable oil (or meat drippings), 3 quarts water, salt and pepper...

 
 
French Toast
Breakfast - Brunch / Camping         
Beat eggs and add milk and salt. Di slices of bread in the egg mixture until evenly covered. Fry in butter or other shortening and brown on both sides....
Ingredients: 1 1/2 cups milk, 1/2 tsp salt, 6 eggs, 24 slices bread...

 
 
Fried Tomatoes and Eggs in Cream Sauce
Breakfast - Brunch / Camping         
Dip firm slices of unpeeled tomatoes in flour that has been seasoned with salt, sugar and pepper. Brown teh tomatoes quickly in a hot frying pan with a little vegetable oil. Remove the tomaotes and la...
Ingredients: 8 tomatoes, flour, salt, sugar, pepper, vegetables...

 
 
Frittata di spaghetti
Salads - Soups - Sidedishes / Camping         
...
Ingredients: Spaghetti, uova, , ...

 
 
Frozen Graham Cracker Pudding
Desserts - Breads / Camping         
This recipe calls for the hay hole method of freezing. Mix together sugar, evaporated milk, water and vanilla. Put in freezer can. Just before you are ready to put can in the hay hole, add graham c...
Ingredients: 1/3 cup sugar, 1 1/2 cup evaporated milk, 3/4 cup water, 3 tsp vanilla...

 
 
Fruit Balls
Salads - Soups - Sidedishes / Camping         
Chop and mix the dried fruits and nutmeats. Moisten with enough honey to make the fruits stick together. Form into balls. Roll in coconut....
Ingredients: Dried fruits; figs, apricots, dates, raisins, prunes, nutmeats, honey, grated coconut...

 
 
Fruit Milk Shake
Beverages / Camping         
Mix milk and juice and shake together in a glass fruit jar. If juice is tart, sugar may be added....
Ingredients: 6 cups grape, pineapple or berry juice, 8 cups milk, , ...

 
 
Fruit Punch (powdered)
Beverages / Camping         
Dehydrated fruit flavors come in various assortments, and the instructions for using these products are on the packages. On trail hikes and pack trips these fruit flavors are lightweight adn easily pa...
Ingredients: , , , ...

 
 
Fruit Punch Shake
Beverages / Camping         
Add the dry ingredients to your water bottle. Slowly add in a cup or so of water. Seal tightly and shake till mix is dissolved. Open and add the rest of the water. Seal tightly and shake again. Let si...
Ingredients: 1/2 cup fruit punch drink mix, 1/2 cup dry milk, 4 cups water, ...

 
 
Fruitige kerrie kip salade
Salads - Soups - Sidedishes / Camping         
Kook of bak de kipfilet met zout en kruiden. Snijdt de groenten in blokjes. Snijd de kipfilet in blokjes....
Ingredients: 2 kipfilets, 1/2 stengel bleekselderij, 1/4 ui, 1/2 kleine appel...

 
 
Fudge-in-a-bag
Desserts - Breads / Camping         
Place all ingredients in a ziploc bag and mush together until done (5-10 minutes). May need to cool to set up before eating....
Ingredients: 1 pound powdered sugar, 3 oz. cream cheese, 1 cube margarine or butter, 1/2 cup cocoa...

 
 
Garlic French Bread
Desserts - Breads / Camping         
Melt butter and add garlic salt. Use baker's French bread sliced at an angle. Brush with garlic and butter in the slashes. Wrap each loaf in aluminum foil and warm at the edge of the fire-NOT in the e...
Ingredients: 4 loaves French bread, 1-2 tsp garlic salt, 2 cups butter or margarine, ...

 
 
German Chocolate S'mores
Desserts - Breads / Camping         
Use chocolate graham crackers, spread one side with German Chocolate Frosting and put the chocolate on the other side. Toast your marshmallow and enjoy! This is one of my personal favorites, but wi...
Ingredients: , , , ...

 
 
Gingerbread
Desserts - Breads / Camping         
Heat shortening and molasses. Beat eggs and sour milk. Mix dry ingredients. Combine mixtures and beat until smooth. Pour into a shallow cake pan that has been greased and dusted with flour. Bake 20 mi...
Ingredients: 2/3 cup shortening, 2 cups molasses, 2 eggs, 1 cup sour milk...

 
 
Gingerbread and Applesauce Cobbler
Desserts - Breads / Camping         
Follow directions on package for cookies. Put applesauce in a baking pan and heat. Dot with gingerbread cookie dough. Bake in reflector oven for time listed on package....
Ingredients: 1 (14 oz) pkg gingerbread mix, 1 (1 lb 4 oz) can applesauce, , ...

 
 
Girl Scout Stew
Entrees - Maindishes / Camping         
Heat the hamburger and veggies together!...
Ingredients: 3 pounds hamburger, cooked at home, 1 can veggies from each girl, don't drain them, , ...

 
 
Green Peppers Stuffed with Corn
Salads - Soups - Sidedishes / Camping         
Remove tops and seeds from teh green peppers. Cover with boiling water, simmer 15 minutes, and drain. Put in a saucepan fresh or drained canned corn; add cream or milk and simmer 35 minutes. When crea...
Ingredients: 12 green peppers, 6 cups fresh corn or 3 (1 lb 13 oz) cans corn, 1 1/2 cup cream or milk, 1/2 tsp salt...

 
 
Green Peppers Stuffed with Ground Meat
Entrees - Maindishes / Camping         
Core and clean green peppers. Mix the ground meat with bread crumbs and eggs. Season and stuff the green peppers with the mixture. Place the stuffed peppers in a shallow pan with a small amount of wat...
Ingredients: 12 green peppers, 1 cup bread crumbs, 2 eggs, 3 lbs ground beef...

 
 
Griddle Cakes
Desserts - Breads / Camping         
Combine ingredients and bake on a griddle. It makes 18 griddle cakes....
Ingredients: 6 cups biscuit mix (the GS recipe listed in this cookbook), 1 cup milk, 2 eggs, ...

 
 
Grilled Apples
Appetizers / Camping         
Take a whole apple, put onto a roasting stick and heat (turning to cook evenly) until skin blisters. Peel off the skin and roll entire apple in cinnamon and sugar....
Ingredients: , , , ...

 
 
Grilled Chicken Bites & Italian potatoes
Entrees - Maindishes / Camping         
Cube up Chicken breast into 12 pcs. season with lemon pepper and salt. in Mixing bowl add chicken and BBQ sauce. Marinate for 20 min....
Ingredients: 4 Chicken breasts, 2 c. Spicy BBQ Sauce ( Brand of choice), Pepper, lemon pepper ...

 
 
Grilled Lime Flank w/ Chipotle Honey Sauce
Entrees - Maindishes / Camping         
Place steak in large glass baking dish. Mix all the marinade ingredients together and pour marinade over steak. Marinate in refrigerator for 4 - 6 hours. DO NOT MARINATE FOR OVER 6 HOURS!...
Ingredients: 2 1/2 lbs flank steak, 2 dry chipotle, chopped fine (marinade), 1 T chopped cilantro (marinade), 2 garlic cloves minced (marinade)...

 
 
Grilled Whole Pineapple
Desserts - Breads / Camping         
This recipe was an old Boy Scout recipe from the 1950s and very hard to find! Take an entire pineapple and toss at edge of fire or on top of a grate over the fire. Keep turning until it browns or b...
Ingredients: 1 whole pineapple, , , ...

 
 
Gypsy Stew
Entrees - Maindishes / Camping         
Dice onions and fry in fat until brown. Mix ham and rice into well beaten eggs. Form into very small balls. Flour each ball and cook in fat until done. Add salt and pepper to taste while meat and rice...
Ingredients: 2 onions, 5 Tbsp fat, 2 eggs, 2 lbs chopped ham...

 
 
Halloween Maccaroni
Entrees - Maindishes / Camping         
PreparationBring a pot of water to a boil, season with salt and cook the macaroni to al dente. Pre-heat the broiler and place a rack in the middle of the oven. Heat the EVOO in a saucepot over m...
Ingredients: 1 pound macaroni, such as cassarecci, strozzopretti or ziti with lines , 2 tablespoons extra virgin olive oil (EVOO), 1 medium onion, finely chopped , 3 cloves garlic, finely chopped ...

 
 
Ham
Entrees - Maindishes / Camping         
Marinate ham in sauce for at least 30 minutes. Broil 6 minutes. Baste with sauce. Turn and broil other side 6 minutes....
Ingredients: 3 slices tenderized ham, 1 inch thick, pineapple basting sauce, , ...

 
 

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