Recipe                        Category / Subcategory

Easy Indian Tomato Soup (Saar)                             Salads - Soups - Sidedishes / None        
Place the tomatoes and 1/2 cup water in a microwave-safe bowl, and cook on High 4 minutes in the microwave. Reserve the cooking water. Cool tomatoes slightly, peel, and discard skins....
Ingredients: 4 large ripe tomatoes, 1/2 cup water, 2 cloves garlic, 2 tablespoons ghee (clarified butter)...

Tzatziki                             Sauces / None        
Shred the cucumber using a mandoline or finely chop by hand and lay on some kitchen towel to draw out the water whilst preparing the other ingredients....
Ingredients: 3 tbsp crushed dry Mint, 2 Avocadoes, half an Onion shredded in a mandoline or finely diced, 2 Garlic cloves crushed...

"Raw" Pumpkin Pie                             Desserts - Breads / Gluten-Free        
To make crust: Combine the pecans and 1/2 cup dates in a food processor and pulse until evenly ground and mixed. Press the mixture into a glass pie plate or individual tart molds....
Ingredients: 2 cups pecans, soaked overnight, rinsed, then dehydrated until crunchy (about 12 hours), 1/2 cup dates, soaked for 20 minutes, 2 cups peeled, seeded, chopped pumpkin meat, 1 cup dates, soaked for 20 minutes...

"Raw" Pumpkin Pie                             Desserts - Breads / Gluten-Free        
To make crust: Combine the pecans and 1/2 cup dates in a food processor and pulse until evenly ground and mixed. Press the mixture into a glass pie plate or individual tart molds....
Ingredients: 2 cups pecans, soaked overnight, rinsed, then dehydrated until crunchy (about 12 hours), 1/2 cup dates, soaked for 20 minutes, 2 cups peeled, seeded, chopped pumpkin meat, 1 cup dates, soaked for 20 minutes...

Almond Torte                             Desserts - Breads / None        
Preheat the oven to 350. Butter two 9-inch layer cake pans. Line the pans with circles of wax paper. Butter the paper and sprinkle the pans with flour. Tap out the excess....
Ingredients: 2 C blanched almonds, 1 C sugar, 2 T all-purpose flour, 1/2 t baking powder...

Almost-Stuffed Peppers                             Entrees - Maindishes / None        
Brown and drain ground beef. Turn off heat and add chili seasoning....
Ingredients: 1 lb ground beef, 1 envelope chili seasoning, 2 green peppers, chopped, 1 large can whole tomatoes...

Amaretti                             Desserts - Breads / None        
Preheat oven to 350. Line 2 large baking sheets with parchment paper or foil....
Ingredients: 8oz almond paste, 1 C sugar, 2 large egg whites, at room temperature, 36 red or green candied cherries or whole almonds...

Ancho Chile Pork Stew                             Entrees - Maindishes / None        
Season the pork with salt and pepper, and place in a large pot with the water. Bring to a boil. Reduce heat and simmer, skimming the top, until the pork is opaque and firm, about 20 minutes. Remove fr...
Ingredients: 1 1/2 pounds boneless stewing pork or pork shoulder, cubed, Salt and freshly ground black pepper, 3 cups water, 2 dried ancho chiles...

Apricot-Walnut Cereal Bars                             Breakfast - Brunch / None        
Preheat oven to 350°F. Coat a large (15 1/4-by-10 1/4-inch) jellyroll-style pan with cooking spray. Spread oats and walnuts on a baking sheet with sides. Bake until fragrant and light golden, 8 to 1...
Ingredients: 3 cups old-fashioned rolled oats , 1/2 cup chopped walnuts (about 2 ounces), 3 cups unsweetened puffed-grain cereal, such as Kashi , 2 cups chopped dried apricots...

Artichoke pesto pasta                              Entrees - Maindishes / Vegetarian        
In an 8- to 10-inch frying pan, stir pine nuts over medium heat until golden, 5 to 7 minutes. Pour into a small bowl....
Ingredients: 1/2 cup pine nuts, 1 can (10 oz.) artichoke hearts in water, drained; or 1 1/2 cups cooked edible-parts artichokes , 1/2 cup grated parmesan cheese, 1 small package (3 oz.) cream cheese ...

Asparagus & Parmesan Rolls                              Appetizers / None        
Thaw the pastry sheet at room temperature for 40 minutes or until it’s easy to handle. Heat the oven to 400°F. Line a baking sheet with parchment paper. ...
Ingredients: 1/2 of a 17.3 oz. package Pepperidge Farm® Puff Pastry Sheets (1 sheet), 1/4 tsp. ground black pepper , 1/2 cup mayonnaise , 1 egg, beaten...

Avocado Edamame Dip                             Appetizers / Vegetarian        
In a food processor, pulse soybeans until finely chopped. Add remaining ingredients and process until smooth....
Ingredients: 1 cup shelled green soybeans -- cooked & cooled, 1 medium ripe avocado -- peeled & chunks, 1/4 cup scallions -- sliced, 1/4 cup mayonnaise...

Avocado Yogurt Dip                             Appetizers / Vegetarian        
Using a potato masher, mash the avocados with the lemon juice in a large bowl until smooth and creamy (alternatively a food processor can be used to make this dip extra creamy)....
Ingredients: 2 large avocados, 3 Tbsp fresh lemon juice, 1/2 cup plain yogurt, fat free, 3 Tbsp cilantro, finely chopped...

Babaganoosh – Mediterranean eggplant dip                             Appetizers / Vegetarian        
Grill the eggplant whole poked with a fork for 25 minutes or until the outside is nice and crisp. Mix the eggplant, garlic, tahini, lemon juice and parsley in a food processor. Toss in the cumin and ...
Ingredients: 1 eggplant, 4 cloves garlic, 2 T tahini, Juice of 1 lemon...

Babganoush-Hummus Pasta                              Entrees - Maindishes / None        
Heat a large pot of water to a boil, salt water and cook pasta to al dente....
Ingredients: Salt , 1 pound whole wheat penne , 1/4 cup EVOO - Extra Virgin Olive Oil , 4 cloves finely chopped or grated garlic ...

Bacon Cheeseburgers                              Entrees - Maindishes / None        
Preheat a grill for high heat....
Ingredients: 1 pound sliced bacon, diced, 5 pounds ground beef chuck, 1 large onion, chopped , 1/4 cup steak sauce...

Baked Stuffed Carrots                             Salads - Soups - Sidedishes / None        
Place carrots in a skillet; add 1 inch of water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until crisp-tender. Drain. Cut a thin length-wise slice out of each carrot. Sc...
Ingredients: 12 medium carrots, peeled, 1/4 cup light mayonnaise, 4 teaspoons grated onion, 2 teaspoons prepared horseradish...

Banana Bread - Food Processor                             Breakfast - Brunch / None        
Process to 10 seconds. Scrape down sides and add 1/2 C nuts if desired and process 2-3 seconds. Pour into 9 x 5 greased and floured loaf pan and bake for 55-60 minutes. Cool for 15 minutes before turn...
Ingredients: 2 Ripe Bananas cut in 1" peices, 1/2 C Butter or Margarine, chilled & cut in 6 pieces, Heat Oven to 350 degrees, Process above ingredients- 20 seconds...

Banana Chocolate pudding                             Desserts - Breads / Low-fat        
Process in a blender or food processor until smooth. Chill for at least one hour before serving. Top with Dried Banana Chips....
Ingredients: 1 banana, 2 cups silken (soft) tofu, 1/3 cup cocoa powder, 1/3 cup cocoa powder...

Basil Cream Sauce                             Sauces / None        
In a food processor, combine basil and garlic. Begin processing, and pour in olive oil in a thin stream. Process for about 40 seconds, or until mixture begins to emulsify. Add pine nuts and Parmesan, ...
Ingredients: 2 cups fresh basil leaves, 4 cloves garlic, minced, 1/4 cup olive oil, 2 ounces pine nut...

Basil Pesto                             Sauces / Vegetarian        
Combine basil, pine nuts, and garlic in food processor. Process until it forms a thick paste. Add cheese and pepper, amdn process briefly until combined. Add oil through feed tube with motor runnin...
Ingredients: 2 cups packed basil leaves, 1 cup pine nuts, 1 cup parmesan cheese, 3 cloves garlic, minced...

Beef Sirloin with Rosemary Marinade                             Entrees - Maindishes / None        
Combine garlic, shallots, parsley, rosemary, broth, soy sauce lemon juice, lemon zest and peppercorns in blender or food processor. Whirl until marinade is smooth. Place beef in shallow glass baki...
Ingredients: 4 cloves garlic, finely chopped , 1/4 C. fresh lemon juice, 2 shallots, finely chopped , 1 Tbsp. grated lemon zest...

Beet Rosti With Rosemary                             Salads - Soups - Sidedishes / None        
Trim beets, and peel them as you would potatoes; grate them in food processor or by hand. Begin preheating 12-inch nonstick skillet over medium heat....
Ingredients: 2 pounds beets (3 very large or 4 to 6 medium), 2 teaspoons coarsely chopped fresh rosemary, Salt and freshly ground pepper to taste, 1/2 cup flour...

Bierocks-Cabbage Rolls                             Entrees - Maindishes / None        
Dissolve yeast in water. Let sit 10 minutes. Add Milk, water and butter to yeast mixture. Combine dry ingredients in a separate bowl. Gradually stir dry ingredients into the wet mixture. Knead the dou...
Ingredients: *DOUGH RECIPE*, 2 pkgs. Yeast dissolved in ½ cup warm water, 5 ½ Cups Flour, 1 T. salt...

Black Bean and Rice Soup                              Salads - Soups - Sidedishes / None        
In a large saucepan, cook onion and garlic in 4 T of broth over medium heat until onion is tender. Stir in oregano, thyme, cumin. Cook for 1 minute. In a food processor, cover and process 1 can of ...
Ingredients: 1 large onion, chopped, 2 garlic cloves, minced, 2 cans (14 ½ oz.) chicken broth, 1 t oregano...

Black Bean Dip                             Appetizers / Vegetarian        
Place beans in food processor with metal blade....
Ingredients: 1 Tbsp. Mrs. Dash Mesquite Grilling , Blend, 15.5 Oz. can black beans, drained, 1/2 cup plain low fat yogurt...

Blue Cheese Buttermilk Creamy Dressing (North Wood                             Salads - Soups - Sidedishes / None        
In a food processor or heavy-duty blender, combine buttermilk, sour cream, garlic, sugar, paprika, and salt....
Ingredients: 1 cup buttermilk , 1 cup sour cream or nonfat sour cream , 3 cloves garlic, 1/8 tsp sugar ...

Blueberry-cream cheese coffee cake                             Breakfast - Brunch / None        
In a 1-to 2-quart pan over medium heat, bring blueberries and apple juice to a boil. Lower heat and simmer, stirring occasionally, until blueberries have released their juices, about 3 minutes...
Ingredients: 1 cup fresh blueberries, rinsed, or frozen blueberries , 1/4 cup apple juice , 1 teaspoon cornstarch , 2 cups all-purpose flour ...

Bologna Sandwich Spread                              Breakfast - Brunch / None        
Mash the Garlic (optional) and rub the Mixing Bowl well with it. Grate the Onion in the Food Processor (Medium Disk) with the (Optional) Garlic....
Ingredients: 1 Large Clove Garlic, mashed, 1/2 Large Onion, chunk, 3/4 Pound Bologna*, Garlic, chunk , 1/2 to 3/4 Pound Cheddar*, chunk...

Bread Bowl                             Appetizers / None        
Pre-heat oven to 350 degrees. In a food processor shred dry beef....
Ingredients: 1 round loaf sour dough bread, 1 jar Hormel dried beef, 1 package shredded sharp cheddar cheese, 8 oz. sour cream (reduced fat or fat free)...

Broccoli Bites                             Appetizers / None        
To make the sauce: In a small bowl, stir together the mustard and honey. Set aside. Chop florets into small pieces or pulse lightly in food processor. Toss in a mixing bowl with shredded cheese. Set a...
Ingredients: 3 tablespoons prepared Dijon-style mustard, 4 tablespoons honey , 2 cups broccoli florets , 1 cup shredded Cheddar cheese...

Broccoli Ham Ring                             Entrees - Maindishes / None        
Preheat oven to 350 degrees. Using food processor coarsely chop ham, broccoli and onion and place in bowl. Snip parsley and add cheese, mustard and lemon juice to ham mixture....
Ingredients: 1 cup chopped ham, 1 cup chopped broccoli, 1/4 cup chopped onion, 1/4 cup fresh snipped parsley...

Bruschetta                             Appetizers / None        
Combine all ingredients in food processor; pulse until coarsely chopped and mixed....
Ingredients: 2 tomatoes, garlic-stuffed olives OR 2 cloves garlic, slice white onion, olive oil...

CAKE-Layered Ice Cream Cake                             Desserts - Breads / None        
Coat bottom and side of a 9-inch round springform pan with nonstick cooking spray. Line side with wax paper, using spray to help adhere to pan. Trim paper to height of pan....
Ingredients: 15 chocolate and cream sandwich cookies (oreos), 1 tablespoon milk, 8 to 9 ice cream sandwiches, depending on size, 3 pints (1 pint each) of 3 different ice cream or frozen yogurt flavors...

Caribbean Pork Roast                             Breakfast - Brunch / None        
We used a rolled roast, composed of 2 boneless loins tied together for this recipe. If a single loin roast is used, the cooking time will be about 25 minutes per pound. Heavy, resealable, plasti...
Ingredients: 1 To 2-1/2-Pound Boneless Pork Roast, 1 Cup orange juice, 1 1/2 Teaspoons ground cumin, 1 1/2 Teaspoons red pepper sauce...

Caribbean Turkey                             Breakfast - Brunch / None        
In food processor or blender, puree preserves, onion, garlic, hot sauce, pepper, salt, lime juice, lime peel and soy sauce. Spread tenderloins with the puree and place on broiler pan sprayed w...
Ingredients: 1 pk Butterball turkey breast, 2 T Peach preserves, 4 Green onions, 4 Garlic cloves...

CAROL'S CINNAMON STREUSEL COFFEECAKE MUFFINS                             Breakfast - Brunch / None        
FOR THE STREUSEL: Pulse 5 TBS. sugar, brown sugar, flour, cinnamon, and butter in food processor until just combined. Reserve 3/4 cup sugar mixture for cinnamon filling. Add pecans and remaining su...
Ingredients: STREUSEL:, 8 TBS. sugar, 1/3 cup packed light brown sugar, 1/3 cup flour...

CAROL'S SNOWY WHITE TRUFFLES                             Desserts - Breads / None        
For filling, place 12 ounces of chopped white chocolate in a food processor. Cover and process until finely chopped. In a small saucepan, heat and stir whipping cream, cream of coconut, and butter u...
Ingredients: 2 6-oz. packages white chocolate baking squares or white baking bars, chopped, 1/4 cup heavy (whipping) cream, 1/4 cup cream of coconut , 1 TBS. butter...

Carrot Cake Cookies                             Desserts - Breads / None        
Put oven racks in upper and lower thirds of oven and preheat oven to 180°C. Butter 2 baking sheets. Whisk together flour, cinnamon, baking soda, and salt in a bowl. Beat together butter, sugars, egg...
Ingredients: 1 1/8 cups all-purpose flour, 1 teaspoon cinnamon, ½ teaspoon baking soda, ½ teaspoon salt...

Cauliflower Couscous                              Salads - Soups - Sidedishes / Vegetarian        
To grind the cauliflower, take out the core and break it into medium sized florets. You don’t have to be too precise about this, but just not too big. Place a few florets in your food processor bowl...
Ingredients: 1 head cauliflower, finely ground in a food processor, ½ cup lemon juice, ½ cup olive oil , 1 T plus 1 t black pepper (freshly ground if you have)...

Cheese Eyeballs                             Appetizers / Kids        
Whisk together salt, paprika, and flour. Set aside. Place the cheddar cheese and butter in a food processor fitted with the metal blade....
Ingredients: 1/2 teaspoon salt, 1 teaspoon Hungarian sweet paprika , 1 cup all-purpose flour , 1 stick (1/2 cup) cold butter, cut into small cubes...

Cheese Spread and Pineapple Ham                             Appetizers / None        
In food processor or mixing bowl, combine cream cheese, Cheddar, pineapple, green onions, jalapeño pepper, if desired, and cayenne pepper. Process or mix until blended. Add ham; pulse or mix to blend....
Ingredients: 1 8-oz. pkg. cream cheese, softened, 1 1/2 Cups shredded sharp Cheddar cheese (6 oz.), 1/4 Cup canned, crushed pineapple, well drained, 3 Green onions, finely chopped...

Cheese Straws                             Appetizers / None        
Preheat Oven to 425F....
Ingredients: 2 Tablespoon Unsalted Butter, 1/2 teaspoon Dry Mustard, 1/2 cup grated Chedder Cheese, 1/2 cup Flour...

Cheesecake Tart                             Desserts - Breads / None        
Preheat ovent to 350 F. In the bowl oa a food processor or a mixer fitted with a paddle attachment, combine the graham cracker crumbs and sugar. Process or mix until well combined, then slowly drizz...
Ingredients: Graham Cracker Crust, 1 3/4 cups graham cracker crumgs, 2 1/2 tablespoons sugar, 6 tablespoons unsalted butter, melted...

Chili Mango Tassies                             Desserts - Breads / None        
Measure flour into a food processor. Cut cream cheese and butter into large chunks and add; process just until mixture starts to hold together. ...
Ingredients: 1 cup flour , 1/2 cup butter , 3 ounces cream cheese , 3/4 cup dried mango, finely chopped ...

Chocolate Caramel Tart                             Desserts - Breads / None        
To make the crust, mix the flour, sugar, salt and lemon peel in a food processor. Add the butter, followed by the egg yolk and vanilla. Process the dough it begins to hold together in clumps. Gather t...
Ingredients: Crust, 1 1/4 C flour , 4 T sugar, 1/8 tsp. salt...