» More New Recipes

Fletah's Hot Mustard

Sauces / None         
Combine first two ingredients and let set overnight....
Ingredients: 1 cup dry mustard, 1 cup white vinegar, , 2 beaten eggs...

Fluffy Peanut Butter Dip

Sauces / None         
Place peanut butter, yogurt, and cinnamon in bowl; stir with whisk until thoroughly blended. Using whisk, gently stir whipped topping into peanut butter mixture until blended....
Ingredients: 1/2 cup creamy peanut butter, 1 container vanilla yogurt, 1/8 tsp ground cinnamon, 1/2 cup whipped topping, thawed...

Fluffy White 7-Minute Frosting

Sauces / None         
Combine ingredients in top of double boiler. Place over boiling water and beat with rotary beater until mixture stands in stiff peaks. Fold in 1 Teaspoon flavoring....
Ingredients: 2 egg whites, 1 1/2 cups sugar, 1/4 teaspooon cream of tartar or 1 Tablespoon light corn syrup, 1/3 cup water...

Fondue Cheese

Sauces / None         
Combine wine and cheese in a sauce pan, warm over low heat until smooth. Whisk in flour and spices. Add garlic to combination. Place in fondue pot, with burner underneath to retain warmth....
Ingredients: 1/2 lb. white mexican cheese, grated, 1/2 lb. fresh Mozzarella cheese, grated, 1/2 lb. Swiss cheese, grated, 2 tbl. all purpose flour...

Fondue Sweet-Sour Sauce

Sauces / None         
Combine all ingredients except cornstarch and water in small saucepan. Cook until bouillon cube is dissolved. Combine cornstarch and water. Stir into hot liquid. Cook, stirring constantly, unt...
Ingredients: 1/2 cup pineapple juice, 2 tbsp vinegar, 2 tbsp brown sugar, Few grains of pepper...

Fontina and Asparagus Sauce

Sauces / None         
Bring a large pot of salted water to a boil. Snap or cut off the woody ends of the asparagus and discard. Cut off the tips and reserve. Cut the remaining stalk into ½ inch pieces....
Ingredients: 1 pound of Asparagus, young thin stalks , 6 cloves of Garlic, thickly sliced, ¼ teaspoon Red Pepper Flakes , ½ teaspoon Salt...

'Foolproof' Mayonnaise

Sauces / Camping         
Separate the egg yolks from the egg whites. The whites aren't required for this dish, so you can use them for another dish or freeze for later use (just ignore Helena - this is for Simon). If makin...
Ingredients: 4 free-range egg yolks, 2 tsp ready-prepared English mustard, 1 tbsp white wine vinegar, 570ml/1 pint vegetable oil...

Foolproof Meringue

Sauces / None         
Combine the sugar, cornstarch and water in a small saucepan. Cook for 5 minutes or until clear and thickened, stirring constantly. Cool slightly. Add the vanilla. Beat the egg whites and salt in a mix...
Ingredients: 6 T sugar, 1 T cornstarch, 1/2 c water, 1/2 t vanilla...

Foolproof Vinaigrette

Sauces / None         
Whisk together all ingredients but oil, then slowly pour in oil while whisking constantly. Combine well....
Ingredients: 1 T wine vinegar (or balsamic), 1 1.2 tsp minced shallot, 1/2 tsp mayo, 1/2 tsp Dijon...

Fragrant Dry Spice Rub

Sauces / Grilling         
Combine all ingredients in a bowl....
Ingredients: 2 Tbsp ground cumin, 2 Tbsp curry powder, 2 Tbsp chili powder, 1 Tbsp ground allspice...

Fransk Bearnaise (eller Hollandaise)

Sauces / None         
Börja med att koka ihop reduktionen tills hälften kvarstår. Skira under tiden smöret i kastrull eller mikro....
Ingredients: 4-6 äggulor, 400 gram smör, 15 krossade vitpepparkorn, 1 mindre charlottenlök (gul lök går lika bra) ...

Freezer Jam

Sauces / None         
Mix sugar and Clear Gel together with a whisk. Add all other ingredients. Put in containers and freeze....
Ingredients: 2 c. sugar, 3 Tbsp. Clear Gel, 1 pkg. Kool-Aid, 5 c. crushed fruit...

Freezer Jam

Sauces / None         
Wash and Grind Fruit....
Ingredients: Ingredients/Tools, • 1 blender, • 1 large pot, • 4 large jars or 6 small jars...

Freezer Spaghetti Sauce

Sauces / None         
In a large kettle saute together onion,garlic, green pepper, and vegetable oil. Cook until onion is transparent. Add chopped tomatoes, oregano, basil, parsley, sugar, salt and ground black pepper. C...
Ingredients: 4 Onions, chopped , 4 Cloves of garlic, minced , 1 Green Bell Pepper, chopped , 1/2 c vegetable Oil ...

Freezer Tomato Sauce

Sauces / None         
Preheat oven to 375 degrees. Cover baking sheet with parchment paper. (Use jelly roll pan as there is liquid that will escape) Cut an X in the bottom of each tomato and place on parchment with X si...
Ingredients: 16 medium to large ripe, but firm, tomatoes, 1/2 cup torn fresh basil leaves, 6 to 8 garlic cloves, thickly sliced, 2 Tbsp. white balsamic or red wine vinegar...

French Dressing

Sauces / Camping         
Put lemon juice, honey, a little salt, cayenne, and a bit of mustard into a 16 oz bottle. Shake vigorously till all ingredients are thoroughly mixed; then add small amounts of vegetable or olive oil, ...
Ingredients: 1 lemon (juice), 4 tsp honey, salt, cayenne...

French Dressing

Sauces / None         
Combine sugar, paprika, salt and onion; Mix well. Add vinegar; Mix thoroughly. Gradually add oil; mixing well Place in airtight container and refrigerate about 4-8 hours or overnight before servi...
Ingredients: 2 cups sugar, paprika to cover sugar, 1 tsp salt, 1 grated onion...

French Dressing

Sauces / None         
Mix all ingredients with mixer or blender and refrigerate. Shake well before serving. If you use garlic salt, reduce the amount of regular salt....
Ingredients: 1 can tomato soup, 1 cup sugar, 1 cup vinegar, 1 cup salad oil...

French Onion Dip

Sauces / None         
Sautee onion and 1/4 tsp salt, for 20 minutes, in 2 T of evoo. In the meantime, mix together sour cream, mayo, white pepper, salt and garlic....
Ingredients: 1 1/4 c chopped onion, 1/4 tsp salt, 2 T evoo, 1 1/2 sour cream...

French Remoulade

Sauces / Gluten-Free         
In medium mixing bowl, combine all ingredients and stir well with rubber spatula. Allow to sit for a minimum of 10 minutes to allow flavors to combine....
Ingredients: 1 c good quality mayonnaise, 2T dijon mustard, 2T capers, rinsed, minced fine, 2T cornichons, chopped fine...

French Silk Frosting

Sauces / None         
Beat powdered sugar, margarine, chocolate and vanilla in small mixer bowl on low speed. Add milk gradually, beat until smooth and fluffy. Frosts two 9 inch layers or three 8 inch layers....
Ingredients: 2 1/3 cups powdered sugar, 2/3 cup margarine or butter, softened, 2 ounces melted unsweetened chocolate, cool, 3/4 teaspoon vanilla...

Fresh Apple Salsa

Sauces / None         
Combine all ingredients, stirring well....
Ingredients: 2 cups diced peeled Spartan apple (about 3/4 lb), 1/2 cup diced red bell pepper, 1/3 cup fresh lime juice, 1/4 cup diced red onion...

Fresh Basil Pesto

Sauces / None         
Finely Chop Basil and Pine nuts in a food processor. Add Garlic and pulse to mix....
Ingredients: 2 C Basil - Fresh and fine chopped, 2 Tbl. Garlic, Salt and Fresh Ground Pepper - to taste, 1/2 C. Parmesan - Romano Cheese...

Fresh Basil Pesto

Sauces / None         
Combine the basil in with the pine nuts, pulse a few times in a food processor. (If you are using walnuts instead of pine nuts and they are not already chopped, pulse them a few times first, befor...
Ingredients: 2 cups fresh basil leaves, packed, 1/2 cup freshly grated parmesan cheese, 1/2 cup extra virgin olive oil, 1/3 cup pine nuts (can substitute chopped walnuts)...

Fresh Basil Pesto Recipe

Sauces / Gluten-Free         
Pulse basil and pine nuts in a food processor- Place the basil leaves and pine nuts into the bowl of a food processor and pulse a several times....
Ingredients: 2 cups fresh basil leaves, packed (can sub half the basil leaves with baby spinach), 1/2 cup freshly grated Romano or Parmesan-Reggiano cheese (about 2 ounces), 1/2 cup extra virgin olive oil, 1/3 cup pine nuts (can sub chopped walnuts)...

Fresh Basil Sauce

Sauces / None         
Puree basil, EVOO and salt in blender until smooth. Spoon sauce over chicken, scallops, steaks or veggies makes 1/2 c...
Ingredients: 1 c fresh basil leaves , 1/2 c EVOO , 1/4 tsp salt , ...

Fresh Blackberry Sauce

Sauces / Low-carb         
Pick over the berries and reserve 1 cup of the smallest and most attractive. Puree the remaining 2 cups berries in a food processor with the brandy, orange juice and honey. Transfer the mixture to a s...
Ingredients: 1 1/2 pints blackberries , 2 tablespoons blackberry brandy, 2 tablespoons orange juice, 3 tablespoons honey, preferably berry-blossom honey...

FRESH CILANTRO ADOBO

Sauces / None         
BLEAD EVERYTHING IN BLENDER FOLD IN OIL AFTER...
Ingredients: 1 1/2 CUP FRESH CILANTO, 3 BAY LEAVES, 2 TSP CUMIN, 2 TSP DRIED OREGANO...

Fresh Corn Pesto

Sauces / Vegetarian         
Place a large dry skillet over medium heat and add pine nuts (and walnuts, if using). Toast until the pine nuts are lightly browned, about 3 minutes, stirring frequently. Remove nuts and set aside....
Ingredients: 3 cups fresh corn kernels (cut from about 5 ears), 2 large cloves of garlic, 3/4 tsp fine grain sea salt, 1/2 tsp fresh ground black pepper ...

Fresh Cranberry Sauce

Sauces / None         
Add cranberries and maple syrup to a medium sauce pan. Bring to light boil stirring often. Add orange juice and zest. Continue cooking until the cranberries have burst and broken down and the ...
Ingredients: 12 oz package of whole cranberries, 1/2 cup maple syrup, 1 naval orange (juiced), 1 tsp orange zest...

Fresh Dill Sauce

Sauces / Vegetarian         
Peel and cut up one cucumber into small cubes. Try to get out as many of the seeds as possible, or buy the seedless hothouse English cucumbers if money is not an option. This should yield about 1 cup...
Ingredients: 1 cup non- fat plain yogurt, 2 tablespoons fresh Dill cut up, 1 Cucumber de-seeded and peeled and cubed, Salt...

Fresh Fruit Dip

Sauces / None         
Mix together milk with O.J. (undiluted). Beat at low speed with pudding mixture until stiff. Stir in sour cream. Keep in refrigerator overnight....
Ingredients: 6 oz. frozen orange juice concentrate, 1 1/4 cups cold milk, 3 oz. vanilla instant pudding, 1/4 cup sour cream...

fresh fruit jam

Sauces / None         
Toss all ingredients in a medium-sized, deep sauce pan Turn on the heat to medium until the mixture begins to bubble Stir well and reduce the heat to a simmer Allow mixture to cook and the fruit/be...
Ingredients: 4 c fruit roughly chopped, 1 lemon juiced, 1/2 c sugar, ...

Fresh Fruit Jam

Sauces / Raw         
place all ingr in processor pulse lightly to mix into chunky jam consistency...
Ingredients: 1 c favorite fruit, 1/4 c dates, , ...

fresh garden dip

Sauces / None         
stir together mayo carrots broccoli green onion dill weed and garlic powder in med bowl...
Ingredients: 1 1/2 cup fat free or reduced fat mayo, 1 cup finely chopped broccoli, 1 1/2 cup shredded carrots, 1/3 hopped green onions...

Fresh Garden Salsa

Sauces / None         
Mix all ingredients in glass bowl or plastic bowl. Cover and refrigerate until serving....
Ingredients: 1 large tomato-finely chopped (1 cup), 1 small green pepper-finely chopped (3/4 cup), 1/2 cup finely chopped unpeeled cucumber, 1/4 cup finely chopped radishes or red onion...

Fresh Ginger Glaze

Sauces / Grilling         
Place ingredients in small saucepan and cook for 3 minutes....
Ingredients: 1/2 C low Sodium Soy Sauce, 1/2 C brown sugar, 1/4 C ketchup, 1/4 C lemon juice...

Fresh Herb Butter

Sauces / None         
Mix all ingredients and shape butter in your desired shape such as a patty, log or ball. Then refrigerate until use. ...
Ingredients: 1/2 cup softened Butter, 1 Tsp. Each chopped fresh- Basil, Thyme, parsley, and or your favorite fresh herbs., ...

Fresh Hot & Spicey Salsa

Sauces / None         
Mix and chop in processor. Put tomatoes in and just pulse and chop a little to desired consistency. Add a little cilantro. Process rough chop....
Ingredients: 2 jalepeno, seeded or not, 1 banana pepper, 1 clove garlic, 1 tsp Paula's house seasong...

Fresh Neapolitan Pizza Sauce

Sauces / None         
Empty tomatoes into a large mixing bowl. Squish all the tomatoes with your hands and then use a potato masher, pastry blender, or fork to further break up and crush the tomatoes into a semi- smoo...
Ingredients: 1 Large can San Marzano style whole tomatoes, 1/2 tsp. Fine Salt (sea or table), Small handful of fresh Basil leaves, roughly torn, 1 tsp. Fresh Oregano leaves, roughly chopped (Optional)...

Fresh Organic Salad Dressing

Sauces / None         
whisk all together in a bowl or shake well in a jar to blend. Use immediately or store covered and chilled for up to a week. It always taste better the 2nd day!...
Ingredients: 1/4 cup extra virgin olive oil , use any flavor you like or plain, I like roasted garlic flavor, 2 Tbsp apple cider vinegar , or you can use balsamic vinegar...

Fresh Pasta Sauce - by Melchiorre

Sauces / Vegetarian         
Pour enough olive oil to coat the bottom of a deep, heavy saute pan (11" dia, 3-4" tall). Place over medium heat....
Ingredients: 1\4 cup good olive oil, 2 stalks celery, 1 yellow onion, 4 large carrots...

Fresh Pesto

Sauces / None         
Combine 1/3 cup olive oil with the remaining ingredients in a food processor or hand blender and process to make a thick paste. Transfer the pesto to a container and smooth out the top. Cover with a...
Ingredients: 1/3 cup plus 1 Tbl olive oil, 1 cup chopped fresh basil leaves, 1/2 cup pine nuts, 3 garlic cloves, minced...

Fresh Pesto Sauce

Sauces / None         
Combine the basil in with the pine nuts, pulse a few times in a food processor. (If you are using walnuts instead of pine nuts and they are not already chopped, pulse them a few times first, before ad...
Ingredients: 2 cups fresh basil leaves, packed, 1/2 cup freshly grated Parmesan, Asiago or Romano cheese, 1/2 cup extra virgin olive oil, 1/3 cup pine nuts or walnuts...

Fresh Pineapple Sauce

Sauces / None         
Puree pineapple in a food processor, or for chunky sauce puree half and dice the rest. In a small bowl, combien the pineapple with the rum and chopped mint. Mix thoroyghly and tase. Depending on the p...
Ingredients: 2 c fresh pineapple, cut into 1 inch cubes, 2 T dark rum or almond liqueur, 1 T chopped fresh mint, 1-2 T granulated sugar, optional...

Fresh Pineapple Sauce

Sauces / None         
Puree pineapple in a food procesor; or for chunky sauce, puree half and dice the rest. In small bowl, combine pineapple with rum and chopped mint. Mix thoroughly and taste; depending on the pineapple'...
Ingredients: 2 c fresh pineapple, cut into 1-2 inch pieces, 2 T dark rum or almond liqueur, 1 T chopped fresh mint, 1-2 T sugar, optional...

fresh salsa

Sauces / None         
mix shallot and garlic....
Ingredients: 1 shallot, diced, 2 garlic cloves, minced, 2 roma tomatoes, diced, 1 jalapeno pepper, minced...

fresh salsa

Sauces / Vegetarian         
* mix well and refrigerate at least 24...
Ingredients: 5 medium tomatoes, chopped, 1 bell pepper, minced, 1/2 cup onion, minced, 1 clove garlic, pressed...

Fresh Salsa

Sauces / None         
Combine all ingredients in a large bowl. Cover and refrigerate overnight....
Ingredients: 8 med tomatoes, chopped, 3/4 cup slice green onions, 1/3 cuup finely chopped fresh cilantro or parsley, 1/ 3 cup chopped onion...

Fresh Soft Bread Crumbs

Sauces / None         
Preheat the oven to 250 degrees F and then turn off the oven....
Ingredients: Slices of bread, , , ...