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Gluten-Free Recipes         page 12 of 20

Enjogy these Gluten Free Recipes including: Flax Muffins, Buckwheat, Date Tart, Cornbread, Fruit Crisp, Quinoa, and many more. DesktopCookbook has 959 member submitted Gluten-Free Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Lasagna
Entrees - Maindishes / Gluten-Free         
Brown sausage and add next five ingredients. Simmer uncovered for 30 minutes. Cook noodles/drain....
Ingredients: 1lb italian sausage (Ensure gluten free), 1 clove minced garlic, 1 tbsp whole basil, 1 1/2 tsp salt...

 
 
LASAGNA STUFFED SPAGHETTI SQUASH BOATS
Entrees - Maindishes / Gluten-Free         
Preheat oven to 400F Scrape the seeds from the spaghetti squash and place cut side down on a baking tray. Roast for 35-45 minutes, until squash is tender and flesh scrapes away from the shell i...
Ingredients: 2 large spaghetti squash, cut in half lengthwise, 2 28oz cans of whole peeled tomatoes and their juices, 1 large onion, diced, 2 cloves of garlic, minced...

 
 
Laura's Broccoli Salad
Salads - Soups - Sidedishes / Gluten-Free         
Add first 4 ingredients in one bowl. In separate bowl, stir last 3 ingredients well to dissolve sugar. Toss with first 4 ingredients when ready to serve....
Ingredients: 1 bunch broccoli-washed/chopped, 4 slices bacon, cooked/crumbled, 1/2 cup raisins, 1/2 c salted/shelled sunflower seeds...

 
 
Lemon Bars
Desserts - Breads / Gluten-Free         
Preheat oven to 350. Lightly grease a 13x9 baking pan....
Ingredients: For crust-, 1 3/4 cup gluten free flour, 2/3 cup powdered sugar plus extra to decorate the bars, 1/4 cup cornstarch (or tapioca starch)...

 
 
Lemon Cake with Lemon Filling
Desserts - Breads / Gluten-Free         
Beat egg yolks until thick. Add almond flour, lemon juice, and honey, and beat well....
Ingredients: 8 eggs, ½ Hughson almond flour, juice of 1 lemon, ½ cup honey., 4 well beaten eggs, ¼ cup honey, juice of 1 lemon, 1 tsp of vegetable oil, ¾ cup of water., , ...

 
 
lemon curd
Sauces / Gluten-Free         
remove the zest from the 3 lemons and process it, add sugar and pulse till finely minced with sugar. ...
Ingredients: 3 lemons for zest, 1 1/2 cups of sugar, 1 stick of butter, 4 extra large eggs...

 
 
Lemon white chocolate cookies
Desserts - Breads / Gluten-Free         
...
Ingredients: , , , ...

 
 
Lemon Yogurt Scones
Desserts - Breads / Gluten-Free         
In a large bowl, stir together rice flour, arrowrott starch, potato starch, sugar, xanthan gum, baking powder, baking soda, lemon zest and salt....
Ingredients: 1 cup white rice flour, 1/3 cup arrowroot starch, 1/3 cup potato starch, 2 tbsp granulated sugar...

 
 
Lemony Risotto with Asparagus and Shrimp
Entrees - Maindishes / Gluten-Free         
1. Bring broth and water to a simmer in a medium saucepan. Add asparagus and simmer, uncovered, until just tender, about 4 minutes. Transfer asparagus with slotted spoon to an ice bath to stop c...
Ingredients: 3 cups reduced-sodium chicken broth, 2 cups water, 3/4 lb asparagus, trimmed and cut into 1-inch pieces, 1 small onion, finely chopped...

 
 
Lentil Soup
Salads - Soups - Sidedishes / Gluten-Free         
Simmer it until the lentils are soft, stir it once in awhile. Should be done in less than a couple of hours. Optional to add- crumbled Italian sausage and a little bit of mustard in it....
Ingredients: 1.25 c lentils, .5 c of brown rice, 1/2 of large onion chopped, 1 garlic clove minced...

 
 
Lettuce wraps
Appetizers / Gluten-Free         
Lay 1 of the lettuce leaves flat. put 1 piece of the ham slice on top. top with a small sprinkling of cheese,then roll up and eat like you would an egg roll....
Ingredients: 3 large lettuce leaves, 1 large slice of ham,cut into thirds, about 3 teaspoons shredded cheese{I used sharp cheddar}, ...

 
 
Light Spicy Zucchini and Tomato Casserole
Salads - Soups - Sidedishes / Gluten-Free         
Preheat the oven broiler. Slice the zucchini on a sharp angle about 1/2-inch thick and place on a baking sheet lined with foil and nonstick cooking spray. Coat the zucchini with nonstick cooki...
Ingredients: 2 pounds zucchini, Nonstick cooking spray, for greasing, Kosher salt and freshly ground black pepper. , 1 teaspoon olive oil...

 
 
Lime Sauce
Sauces / Gluten-Free         
Mix together and serve with Peruvian Chicken...
Ingredients: 1/2 cup may, 2 tablespoons yellow mustard, 3 tablespoons lime juice, ...

 
 
Lime Zest Chocolate Mousse Cake
Desserts - Breads / Gluten-Free         
Preheat the oven to 180C/350F. Brush the tin with a little melted butter and dust with the ground almonds, shaking off any excess....
Ingredients: 1 tablespoon ground almonds plus extra for dusting tin, 200g dark chocolate, chopped, 100g Lindt Lime Zest chocolate, chopped, 275g caster sugar...

 
 
Loaded Baked Potato Soup
Salads - Soups - Sidedishes / Gluten-Free         
-Combine 1st 7 ingredients in lg crockpot, cover, and cook on High 4 hours (or low 8 hours). Potatoes should be tender. -Cook and crumble bacon. -Mash mix until potatoes are coarsely chopped and sou...
Ingredients: 6 lg baking potatoes, peeled, cubed, 1/2 onion, chopped, 1 qt. chicken broth, 3 garlic cloves, minced...

 
 
Losta Lemon Sauce
Desserts - Breads / Gluten-Free         
IN MICROWAVE - In a bowl, mix together sugar and cornstarch. Add water, lemon zest, lemon juice and butter. Microwave on High, stirring once or twice, for 3 to 5 minutes or until it boils and th...
Ingredients: 1/2 cup granulated sugar, 3 tbsp cornstarch, 1 1/3 cups water, 2 tsp lemon zest...

 
 
Macaroini & Cheese
Entrees - Maindishes / Gluten-Free         
In saucepan combine milk, broth, cornstarch, and mustard....
Ingredients: 1 package gluten-free macaroni elbows, 1 can evaporated milk, 1/2 cup chicken broth, 3 tablespoons cornstarch...

 
 
Make ahead Mashed Potatoes
Salads - Soups - Sidedishes / Gluten-Free         
1. Peel potatoes & cut into chunks. Boil until tender. Drain....
Ingredients: 9 large baking potatoes, 1/2 cup butter - softened, 12 oz. cream cheese - room temp., 1/2 cup sour cream...

 
 
Mango-Ginger Dipping Sauce
Sauces / Gluten-Free         
Combine ingredients in food processor or blender and puree to smooth consistency....
Ingredients: 1 large ripe mango, cut to 1 inch cubes (about 1 cup), 1/4 c scallions, chopped, 1 clove garlic, juice of 1/2 lime (about 2 tsp.)...

 
 
Marinated Mushrooms
Salads - Soups - Sidedishes / Gluten-Free         
Combine ingredients and pour over mushrooms. Marinate several hours, turning occasionally. Drain well and serve. ...
Ingredients: 1 lb small mushrooms, 3/4 cup salad oil, 1/3 cup red wine vinegar, 2 tablespoons lemon juice...

 
 
mashed Pepperoni roll
Appetizers / Gluten-Free         
Pre-heat oven to (350F). In a large bowl mix together mashed potatoes, salt, pepper, basil, oregano, eggs and flour until smooth....
Ingredients: 1500g mashed potatoes, 2 tsp salt, 1 tsp pepper, 1 tsp dried basil...

 
 
Master Mustard Recipe
Sauces / Gluten-Free         
Mix mustard seeds and mustard powder together in small mixing bowl. Add water and let mixture sit for 30 min. Add vinegar and salt and stir well. Mustard will be spicy....
Ingredients: 1.5 oz. crushed brown mustard seeds, 3.5 oz. mild yellow mustard powder, 2/3 c water, 4T cider vinegar or other vinegar of choice...

 
 
Meatless Black Bean Meatload
Entrees - Maindishes / Gluten-Free         
Preheat oven to 350 degrees F. Grease a 9 inch loaf pan with nonstick cooking spray or line with parchment paper. Mix flaxseed meal and 1/2 cup water to a small bowl and place in the refrigerat...
Ingredients: 3 tablespoons flaxseed meal, 1/2 cup water, 1 teaspoon olive oil, 1 small white or yellow onion, diced...

 
 
Meatloaf
Entrees - Maindishes / Gluten-Free         
Mix all ingredients but BBQ sauce & brown sugar. Place in a meatloaf pan. Mix BBQ sauce and brown sugar. Pour on top of meatloaf. Bake 45 minutes at 350 degrees....
Ingredients: 1 lb.ground turkey, 1 egg, 1/2 cup salsa, 1/2 cup gluten-free BBQ sauce...

 
 
Meatloaf
Entrees - Maindishes / Gluten-Free         
In large mixing bowl beat the eggs with garlic powder and pepper. Add mustard, onion and carrots and mix well. Add ground turkey and mix everything. Place in loaf pan and top with garlic salt. B...
Ingredients: 1 lb Ground Turkey, 1 Small Onion Chopped FIne, 2 Eggs, 1 Cup Grated Carrots ...

 
 
Meatloaf Cupcakes
Entrees - Maindishes / Gluten-Free         
Preheat oven to 350. Place potatoes in a saucepan and cover with water. Bring to a boil; cook about 25 or so minuets or until super tender....
Ingredients: 3 potatoes, peeled and chopped. I love using sweet potatoes. , 1 1/2 lb leanest ground beef or turkey you can find. , 1/2 C finely chopped or grated onion, 1/3 Cup quinoa, GF oatmeal or GF cereal crushed....

 
 
Medium Shrimp and Chickpea Salad
Salads - Soups - Sidedishes / Gluten-Free         
Clean and cook (or thaw) shrimp and toss with 1 teaspoon red pepper flakes, oregano and juice of two lemons. ...
Ingredients: 30-40 shrimp, cooked and de-tailed, 1 teaspoon red pepper flakes, 1 tablespoon dried oregano, Juice of two lemons...

 
 
MEJILLONES EN VINAGRETA
Appetizers / Gluten-Free         
Se lavan los mejillones debajo del chorro del agua, raspando bien con un cuchillo para quitarles todo resto de algas y suciedad....
Ingredients: 1 kilo de mejillones, 2 tomates maduros, 1 pimiento verde, 1/2 cebolla...

 
 
Melon and Cucmber Martini
Beverages / Gluten-Free         
Muddle cucumber slices in cocktail Shaker. Add ice vodka and simple syrup, shake vigorously. Strain into chilled Martini glass garnish with cucumber slices and mint leaves....
Ingredients: 2oz melon vodka, 1/2oz simple syrup, Fresh Cucmber slices, Fresh mint leaves...

 
 
Mexican Beef and Bean Casserole
Entrees - Maindishes / Gluten-Free         
Cook beef and drain. Mix beef, beans, tomato sauce, salsa, and chili powder. Place in 9x13 and sprinkle with cheese. Bake at 350 for 25-30 minutes until heated through. Serve with tortilla chips for d...
Ingredients: 1 lb ground beef, 2 cans of favorite beans, 8 oz can tomato sauce, 1 tsp chili powder...

 
 
MEXICAN CORN SALAD
Salads - Soups - Sidedishes / Gluten-Free         
Heat olive oil in a large pan or skillet over medium-high heat and cook corn until semi-charred on all sides. About 8 minutes. Or brush with olive oil and grill til slightly charred. remove from c...
Ingredients: 4 cups fresh (or canned) corn kernels; about 6 ears, 2 avocados, diced, 2 cloves garlic, minced, 2 limes, zested and juiced...

 
 
Mexican Lasagna
Entrees - Maindishes / Gluten-Free         
Mix eggs, cottage cheese, and oregano....
Ingredients: 1 pkg soft corn tortillas, 1 lb ground beef, browned and drained, 1 cup salsa, 1 15 oz can tomato sauce...

 
 
Mexican Pulled Chicken Stuffed Peppers
Entrees - Maindishes / Gluten-Free         
Put whole chicken breasts and all ingredients in crockpot and stir and set on low for 6-8 hours. When it’s finished or after at least four hours in, shred chicken using two forks until it’s all ...
Ingredients: 4 bell peppers, 3-4 chicken breasts, Jalapenos, 1 C diced tomatoes...

 
 
Mexican Rice Restaurant Style
Salads - Soups - Sidedishes / Gluten-Free         
Heat oil in a large sauce pan over medium heat. Add the rice and gently stir until rice begins to lightly brown. Add the garlic, salt, and cumin and stir the rice til it looks golden. Add the ...
Ingredients: 3 tablespoons vegetable oil, 1 cup long grain rice uncooked, 1 teaspoon minced garlic, 1/2 teaspoon kosher salt...

 
 
Mexican slow cooked pork carnitas crockpot
Entrees - Maindishes / Gluten-Free         
1. Season pork with salt and pepper. In a medium saute pan on medium high heat, brown pork on all sides for about 10 minutes. Remove from heat and allow to cool....
Ingredients: 2.5 ib pork shoulder blade roast, lean, all fat removed , 6 cloves garlic, cut into slivers, cumin, dry adobo seasoning (Goya)...

 
 
mini cheescake
Desserts - Breads / Gluten-Free         
preheat oven to 325. line muffin tin, sprinkle with either coconut or graham cracker to line the bottom the bottoms. Puree berries and spoon 1/2 tsp over the coconut or graham....
Ingredients: shredded coconut (GF) or graham crackers ( nonGF), 1 cup of berries (blueberries, strawberries, mixed, ect...), 16 oz whipped cream cheese, softened, 1/4 cup of sugar...

 
 
Mixed Greens Stir-Fry
Entrees - Maindishes / Gluten-Free         
Coat a large pot with cooking spray and place over medium-high heat; heat oil until shimmering. Add spinach and arugula; cook until just wilted, turning greens over with tongs from the bottom of the p...
Ingredients: 1 1/2 t olive oil, 3/4 lb babby spinach, 3/4 lb baby arugula, 1/2 t sea salt...

 
 
Mixed Greens with Cranberries & Walnuts
Salads - Soups - Sidedishes / Gluten-Free         
Combine oil, vinegar, mustard, garlic and soy sauce; mix well....
Ingredients: Dressing ingredients- 1 T. Olive oil, 1 T. Balsamic vinegar, 1/2 tsp. Dijon mustard, 1 clove garlic, minced...

 
 
MN Granola
Breakfast - Brunch / Gluten-Free         
Mix dry ingredients in large bowl. Heat butter, honey, maple syrup and cinnamon until butter is completely melted. Pour liquid over dry and mix until all dry has a light coating. Spread on sheet pan a...
Ingredients: 1 lb 3 oz Oat Bran Flakes, 7 oz Rolled Oats, 7 oz Dried Apple Chunks, 3 oz pecan pieces...

 
 
Moist Gluten/Dairy Free White Bread
Desserts - Breads / Gluten-Free         
Scald the milk. Set aside to cool to luke warm. Grease a standard loaf pan. In a large mixing bowl, combine the flour blend, salt, and sugar. Use a whisk to mix thoroughly. Make a small depres...
Ingredients: 2 cups rice flour (white or brown superfine), 1/3 cup tapioca starch/flour (they are the same), 1/3 cup potato starch (not flour), 1/3 cup corn starch...

 
 
Mole Negro
Sauces / Gluten-Free         
In large, deep sauce pan or small dutch oven, heat 2T grapeseed oil over medium-high heat. Add dried chiles and saute for several minutes until slightly softened and very fragrant. Add canned toma...
Ingredients: 3 - 4 dried pasillo negro chiles, seeds and stems removed, chopped, 3 - 4 dried guajillo chiles, seeds and stems removed, chopped, 6 dried arbol chiles, seeds and stems removed, chopped, 28 oz. can chopped tomatoes...

 
 
Mole Verde Zacatecano
Sauces / Gluten-Free         
In large sauce pan, heat oil over medium-high heat and fry tortilla pieces until golden. Let cool slightly....
Ingredients: 8 oz. canned tomatillos or salsa verde, 2 large jalapenos, stems removed, seeded and chopped, 1 c cilantro leaves, 1 small onion, chopped...

 
 
Moroccan Tagine Chicken
Entrees - Maindishes / Gluten-Free         
In small bowl, combine cumin, tumeric, ginger, salt, pepper, cinnamon, and cayenne to form spice mix. In medium mixing bowl, combine chicken pieces and spice mixture and rub all sides of chicken to fu...
Ingredients: 3 lbs. boneless, skinless, chicken thighs, cut to thirds, 2 tsp. cumin, 2 tsp. tumeric, 2 tsp. ground ginger...

 
 
Moussaka
Entrees - Maindishes / Gluten-Free         
Couper les aubergines en tranches épaises, saupoudrer le de sel et réserver. Mélanger l'agneau, l'ail, l'oignon, le sel et le poivre. Utiliser 1 c. à soupe d'huile pour graisser une lourdre p...
Ingredients: 2 grosses ou 4 petites aubergines, sel et poivre noir fraîchement moulu, 500 g (17 oz) d'agneau, émincé, 2 gousses d'ail, émincées...

 
 
Muffins
Breakfast - Brunch / Gluten-Free         
Choose the type of muffin you want to make from the choices below. Preheat oven to 350 degrees. Combine dry ingredients in bowl of mixer....
Ingredients: 1 1/2 cups UNflour, 3/4 teaspoon xantham gum, 1/2 cup sugar, 1/2 teaspoon salt...

 
 
Mulberry Granola-Paleo
Breakfast - Brunch / Gluten-Free         
2.Rinse the walnuts, rinse the baking dish, then place the nuts back in the baking dish 3.Place nuts in oven on lowest setting (our oven is 135°) and dehydrate for 24 hours or until crispy 4.Once ...
Ingredients: 1.Soak walnuts and salt overnight in a 9x13 inch Pyrex baking dish, 4 cups walnuts, ½ teaspoon celtic sea salt, ½ cup water...

 
 
mushroom risotto
Entrees - Maindishes / Gluten-Free         
4 to 4.5 cups homemade chicken stock 1 Tbsp. extra-virgin olive oil 1 shallot, minced 1 cup Arborio rice 1/4 cup dry white wine 1 Tbsp. butter 16 oz. sliced cremini or ba...
Ingredients: , , , ...

 
 
Mustard-Maple Marinade/Dressing
Sauces / Gluten-Free         
Whisk ingredients in small mixing bowl until fully incorporated. Let sit 10 minutes to allow flavors to combine....
Ingredients: 2T good quality mustard, 1/8 c maple syrup, 1/8 c olive oil, 1/3 c fresh lemon juice or apple cider vinegar (or combination)...

 
 
MUTTON CURRY (M'LOREAN STYLE)
Sauces / Gluten-Free         
Dry roast all the masala ingredients, except tamarind and grind into a smooth paste adding thin coconut milk & tamarind....
Ingredients: 1 kg mutton cut into medium pieces, 1 coconut (Grind and extract thick milk and thin milk adding water) NOTE I use coconut milk, 2 large potatoes (boil and cut into cubes), 3 onions (sliced)...

 
 
Nachiniachem Teezan ( Tizaan)
Breakfast - Brunch / Gluten-Free         
Put a cup of warm water into a soup bowl. Add 2 teaspoons of millet flour and stir to break up lumps into a thin gruel. Microwave for 3 minutes. Take out and stir. Microwave for an...
Ingredients: Millet flour, Skimmed milk, Brown sugar or Splenda, ...

 
 

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