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Gluten-Free Recipes         page 9 of 17

Enjogy these Gluten Free Recipes including: Flax Muffins, Buckwheat, Date Tart, Cornbread, Fruit Crisp, Quinoa, and many more. DesktopCookbook has 839 member submitted Gluten-Free Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

gluten-free Ham and cheese lunch melt
Entrees - Maindishes / Gluten-Free         
Assemble as if you were assembling a normal sandwich,using rice cakes instead of the bread....
Ingredients: 2 rice cakes, 1-2 slices bologna, shredded cheddar cheese, ...

 
 
Gluten-Free Impossibly Easy Breakfast Bake
Breakfast - Brunch / Gluten-Free         
Heat oven to 400F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 10- inch skillet, cook sausage, bell pepper and onion over medium heat, stirring occasionally, until sausag...
Ingredients: 1 package (16 oz) bulk pork sausage, 1 medium red bell pepper, chopped, 1 medium onion, chopped, 3 cups frozen hash brown potatoes...

 
 
Gluten-Free Pancakes
Breakfast - Brunch / Gluten-Free         
Mix together eggs, oil and milk until creamy. Add salt, baking soda, baking powder and flour to this mixture and blend well. If it is too thick, add additional liquid to thin out....
Ingredients: 2 eggs, 1/4 cup vegetable oil, 1 1/4 cup milk, soy milk or plain yogurt, 1/2 tsp salt...

 
 
Gluten-Free Pizza Crust
Entrees - Maindishes / Gluten-Free         
Mix together water, sugar and yeast. Let set until it rises a few minutes. Then mix together with the liquid mixture; olive oil, salt, xanthan gum, white flour and tapioca flour....
Ingredients: 1 cup lukewarm water, 2 1/4 tsp Red Star yeast, 2 tsp sugar, 1-2 tbsp olive oil...

 
 
Gluten-Free Pumpkin 1 9-inch crust
Desserts - Breads / Gluten-Free         
Preheat oven to 350° F. Pulse cookies in food processor until it forms fine crumbs. (Alternatively, place cookies in plastic bag and crush with rolling pin or mallet). Makes 1 1/2 cups crumbs. To...
Ingredients: 30 MI-DEL Gluten Free Gingersnaps, 5 tablespoons butter, melted, , ...

 
 
Gluten-Free S'more Bars
Desserts - Breads / Gluten-Free         
Preheat oven to 350°....
Ingredients: 5 gluten-free graham cracker sheets, broken, 3.38 ounces gluten-free flour (about 3/4 cup), 1/2 cup packed brown sugar, 1/4 cup chilled unsalted butter, cut into 1/2-inch pieces...

 
 
Gluten-Free Waffles
Breakfast - Brunch / Gluten-Free         
Separate egg yolks from egg whites. Beat egg yolks until light. Add remaining wet ingredients except egg whites. Mix well. Add dry ingredients and mix well. Beat egg whites until fluffy and add t...
Ingredients: 4 eggs, separated, 1/2 tsp vanilla, 1/4 cup vegetable oil, 1 cup milk or soy milk...

 
 
Gluten-Free White Cake or Cupcakes
Desserts - Breads / Gluten-Free         
Cream together eggs, sugar, shortening, milk and vanilla with mixer. Add baking powder, salt xanthan gum and Gluten-Free Blend. Mix 1/2 minute on low speed and 3 minutes on high speed....
Ingredients: 3 eggs, 1 1/2 cup sugar, 1/2 shortening or margarine, 1 cup milk or soy milk...

 
 
Gnocchis
Entrees - Maindishes / Gluten-Free         
Mettre les pommes de terre avec leurs pelures dan sl'eau et faire bouillir. Refroidir, puis peler et râper les pommes de terres....
Ingredients: 500 g (17 oz) de pommes de terre sebago, 2 c. à soupe de gélatine ou de poudre d'agar-agar, 1. à thé de psyllium, 2 jaunes d'oeufs...

 
 
Golden Cauliflower Soup
Salads - Soups - Sidedishes / Gluten-Free         
Wash, core and coarsely chop cauliflower. Heat a lg. deep pot over medium heat, add onions, carrots & garlic. Stir w/wooden spoon and cook until they are soft & golden, about 5 min. Add the chop...
Ingredients: 1 lg head cauliflower-- about 3 lbs., 1 tbls. coconut oil, 1 medium onion, diced (about 1 cup), 2 lg. carrots peeled & diced (about 1 cup)...

 
 
Gooey Gluten-Free Brownies
Desserts - Breads / Gluten-Free         
Grease or oil a medium sized cookie sheet. Preheat oven to 325....
Ingredients: 4 eggs, 2 cups sugar, 1 1/8 cups vegetable (or canola) oil, 2/3 cup cocoa...

 
 
Grain Free Banana Pancakes
Breakfast - Brunch / Gluten-Free         
Blend all of the ingredients together with a whisk or hand mixer. Pour onto a greased griddle that's been preheated to medium. Cook until done on one side, flip and watch carefully as second sid...
Ingredients: 1 overripe banana, 3 eggs, 1 Tablespoon peanut butter, ...

 
 
Grain-Free crusty rolls
Desserts - Breads / Gluten-Free         
preheat to 350 2. combine dry ingredients, then add wet until just combined 3.beat egg whites ina separate bowl until soft foam. Fold the egg whites into the dough and then divide into 4 balls 4.pl...
Ingredients: 1 3/4 cup of almond flour, 1 tablespn coconut flour, 1/4 teaspn salt, 1/2 teaspn baking soda...

 
 
Grain-Free Peanut Butter Chocolate Chip Cookies
Desserts - Breads / Gluten-Free         
Instructions- 1. Preheat oven to 350°F. 2. Combine all the ingredients, except for the chocolate chips, in a food processor and process until very smooth. Stir in chocolate chips. 3. With wet...
Ingredients: 1-1/4 cups canned Chickpeas, well rinsed and patted dry, 2 tsp. Vanilla, 1/2 cup - 2 Tbsp Natural Peanut Butter (regular has too much added oil)), 1/4 Honey or Agave (or a mix of both)...

 
 
Grandma's Vegetable Soup
Salads - Soups - Sidedishes / Gluten-Free         
Crumble the ground turkey into a large saucepan over medium heat. Cook and stir until no longer pink. Drain off grease....
Ingredients: 1 pound ground turkey, 1 46-oz. organic tomato juice, 1 onion chopped, 2 carrots, chopped...

 
 
Granola
Breakfast - Brunch / Gluten-Free         
Preheat oven to 350 degrees. Mix all ingredients in a bowl and spread out in a thin layer. Bake till brown. Leave on pan to cool....
Ingredients: 3 cups oats, 1/4 cup brown sugar, 1/4 cup honey, 3 tbsp. coconut oil...

 
 
Granola-paleo
Breakfast - Brunch / Gluten-Free         
1.Place nuts and seeds in a large bowl, cover with water and soak overnight 2.Place raisins in a separate bowl, cover with (½ to 1 cup) water and soak overnight 3.Place the raisins, along with the...
Ingredients: 1 cup raisins, 1 cup pumpkin seeds, 1 cup macadamia nuts, 2 cups almonds...

 
 
Grass-Fed Beef Chili with Red Beans, Cornmeal Dump
Entrees - Maindishes / Gluten-Free         
MISE EN PLACE- • Halve onion. Peel and dice 1 half. Save remaining half for another use. • Peel and chop garlic. • Rinse and drain beans...
Ingredients: 1 tsp olive oil, 1/2 onion, 2 cloves garlic, 8 oz grass fed beef...

 
 
Greek Taramosalata Dip w/Codfish Roe
Appetizers / Gluten-Free         
Boil potato chunks in salted water until pierced easily with fork, about 10 minutes. Drain water and allow potato to cool for about 5 minutes. Mash potato well using fork....
Ingredients: 1 large russet potato, peeled and chopped to 2 inch chunks, 5 oz. tarama/codfish roe, 2 tsp. lemon zest, 3T lemon juice (about 2 lemons)...

 
 
Greek Yogurt Marinated Chicken Skewers
Entrees - Maindishes / Gluten-Free         
Soak wood skewers for minimum 15 minutes in water. In small bowl, combine yogurt, lemon juice, lemon zest, dill, olive oil, salt & pepper. Mix well to combine. Add chicken pieces and mix well to even...
Ingredients: 12 wooden skewers (6 inch), soaked in water, 2 lbs bonelesss, skinless chicken breast, cut to 1 inch thick pieces, 24 grape tomatoes or small cherry tomatoes, 2 large lemons, quartered and then cut to 4 pieces per quarter cross-wise (total 32 pieces)...

 
 
Green Bean Casserole
Salads - Soups - Sidedishes / Gluten-Free         
Preheat oven to 350. In a large bowl, mix the green beans with the soup and milk. Gently stir in half the french fried onions. Transfer to a non greased 9 x 13 baking dish and season with s...
Ingredients: 1 10.5 oz cream of mushroom soup OR see recipe for soup., 1 cup milk, leave out if using home made soup recipe, 4 15 oz cans french cut green beans, 1 16 oz gluten free French Fried Onions, available at Sprouts and Aldi in 2018...

 
 
Green Chile Chicken-Stuffed Spaghetti Squash
Entrees - Maindishes / Gluten-Free         
Preheat oven to 400 and line a baking sheet with parchment paper or aluminum foil. Drizzle both cut sides of spaghetti squash halves with olive oil, then season generously with salt and pepper....
Ingredients: 1 large spaghetti squash, cut in half lengthwise, 2 cups cooked chicken, shredded, 1 (4 oz.) can diced green chiles, 1 green onion, thinly sliced...

 
 
Green Powerhouse Pesto Plate
Entrees - Maindishes / Gluten-Free         
Ingredients- 1 cup uncooked millet 1 cup uncooked green lentils 2 medium zucchini, sliced (or vegetable of choice) 3 handfuls spinach For the pesto- 1/2 large avoc...
Ingredients: , , , ...

 
 
Grilled Chicken Mandarin Salad
Salads - Soups - Sidedishes / Gluten-Free         
Sweet-and-Sour Dressing - In a small bowl, whisk together oil, sugar, vinegar, parsley, salt, pepper and hot pepper sauce. Set aside for at least 1 hour. Refrigerate for up to 3 weeks...
Ingredients: Sweet-And-Sour Dressing, 1/4 cup vegetable oil, 2 tbsp granulated sugar, 2 tbsp white vinegar...

 
 
Grilled peaches with cinnamon sugar
Desserts - Breads / Gluten-Free         
Brush cut sides of peaches with oil. Place on BBQ grill, cut side down over medium flame. Grill 5 minutes, then turn 90 degrees to make crossed grill marks and cook 5 more minutes, until almost soft. ...
Ingredients: 4 peaches,halved and pitted, 1/4 cup brown sugar, 1 teaspoon cinnamon, 1 teaspoon oil...

 
 
Grilled Potato Salad w/ Charred Lemon Dressing
Salads - Soups - Sidedishes / Gluten-Free         
Preheat grill to hottest setting. Coat potatoes, zucchini and onion in olive oil and season with salt and pepper. Place veggies on the grill, close the lid and let cook 2-3 minutes. Check for go...
Ingredients: 2-3 tbl olive oil, 1 lb baby potatoes, 2 zucchini, cut in half lengthwise, 1 red onion, cut into slices (don't separate rings)...

 
 
Grilled vegetables
Salads - Soups - Sidedishes / Gluten-Free         
Place vegetables on foil, drizzle with olive oil....
Ingredients: Eggplant, sliced lengthwise, Zucchini, sliced lengthwise, Yellow squash, sliced lengthwise, Carrots, sliced lengthwise (optional)...

 
 
Guacamole Deviled Eggs
Appetizers / Gluten-Free         
1. Peel the cooled hard boiled eggs....
Ingredients: 6 large eggs, hard boiled, 1 medium haas avocado, 2 to 3 tsp fresh lime juice, 1 tsp red onion, minced...

 
 
Gumbo Seasoning PD
Sauces / Gluten-Free         
...
Ingredients: 2 part dried thyme, 1 part kosher salt, 1 part black pepper, 1 part paprika...

 
 
Halibut w/Wasabi-Cornmeal Coating
Entrees - Maindishes / Gluten-Free         
In flat, shallow baking dish, combine cornmeal, salt and ground ginger. Mix well to evenly distribute....
Ingredients: 2 lbs halibut or other mild, thick white fish, skin removed and cut to 6 equal filets, 1/2 c mayonnaise, 2 tsp. wasabi paste, 2 tsp. sugar or maple syrup...

 
 
Hamburger Buns
Desserts - Breads / Gluten-Free         
Prepare 6 emptied and cleaned large tuna cans (or 12.5 ox chicken cans) with cooking spray. Combine dry ingredients in mixer....
Ingredients: 1 3/4 cups UNflour, 1/4 cup instant dry milk (or almond meal), 1 tablespoon sugar, 1 teaspoon xantham gum...

 
 
Harissa Sauce
Sauces / Gluten-Free         
Remove stems and seeds from dried chiles and place in a bowl and cover with boiling water for 30 min., or until soft....
Ingredients: 24 dried red chili peppers (such as chile de arbol, guajillo, new mexico chiles), 5 cloves garlic, 4T olive oil, 2 tsp. ground coriander...

 
 
Harvest Quinoa Salad
Breakfast - Brunch / Gluten-Free         
In a medium sized saucepan bring 2 cups of salted water to a boil. Rinse and drain the quinoa then add it to the boiling water. Reduce the heat to low, cover and let the quinoa cook for about ...
Ingredients: 1 cup uncooked tri-color quinoa, 1 cup cubed and roasted butternut squash, 1 apple, diced (I used a Gala apple), 1 green onion, thinly sliced...

 
 
Healthy Banana Breakfast Cookies
Breakfast - Brunch / Gluten-Free         
Preheat oven to 350°F and line a baking sheet with parchment paper....
Ingredients: 3 very ripe bananas, mashed, 1 1/2 cups unsweetened shredded coconut, 1/2 cup walnuts, finely chopped or lightly ground , 1 large egg,beaten...

 
 
Healthy Banana,Almond & Oat Cake
Breakfast - Brunch / Gluten-Free         
Banana,almond & oat cake (gluten free) Reheat oven 180 C. In a bowl put 1 1/2 cups oats(if you are on a gluten free diet make sure the oats are gluten free ),1/4 cup sugar ,1 teaspoon cinnamon,2...
Ingredients: , , , ...

 
 
Healthy Black Bean Brownies
Desserts - Breads / Gluten-Free         
1. Preheat oven to 350°. 2. Grease an 8×8 pan. 3. Place all but the final 3 ingredients (eggs, chopped up chocolate and walnuts) into a blender or food processor and blend until smooth. 4. Fol...
Ingredients: 1 can black beans(1-3/4 cups), 1/3 cup butter, 1/4 cup cocoa powder, 1/8 teaspoon salt...

 
 
Healthy Chicken Casserole
Entrees - Maindishes / Gluten-Free         
Preheat oven to 350 and grease a 9X13 baking dish....
Ingredients: 2 c. wild rice, cooked according to package instructions, 2 tbsp. olive oil, 1/2 onion, chopped, 2 medium sweet potatoes, peeled and cut into small cubes...

 
 
Healthy Curried Spaghetti Squash
Entrees - Maindishes / Gluten-Free         
Cut the squash in half lengthwise and scoop out the seeds. Place the cut-side down in a microwave-safe baking dish (the halves can overlap one another a bit) and add 1 cup water. Cover with plastic wr...
Ingredients: 1 medium spaghetti squash (about 2 3/4 pounds), 1 tablespoon olive oil or unsalted butter, 2 teaspoons finely grated ginger, 1 teaspoon garam masala...

 
 
Healthy Fried Chicken
Entrees - Maindishes / Gluten-Free         
Preheat oven to 375. Lightly spray a baking sheet with olive oil. Combine the crackers and corn cereal crumbs or chips, cayenne, and garlic powder in a shallow bowl....
Ingredients: 1/2 a sleeve of GF crackers or , 1/2 C of any GF corn cereal , or 1/2 C GF chips, 3/4 teaspoon cayenne pepper...

 
 
Healthy Peanut Butter Balls
Desserts - Breads / Gluten-Free         
Stir all ingredients together in a medium bowl until thoroughly mixed.  Let chill in the refrigerator for half an hour.  Once chilled, roll into 1 inch diameter balls. Store in an airtight container a...
Ingredients: 1 cup oatmeal, 2/3 cup toasted coconut flakes, 1/2 cup peanut butter, 1/2 cup flaxseed...

 
 
Herb Crusted Pork Chops
Entrees - Maindishes / Gluten-Free         
Brush pork chops with mustard on both sides. Sprinkle each side with Rosemary (ground or cracked) and garlic plus salt and pepper to taste....
Ingredients: 6 center loin pork chops (any chops will work), yellow mustard, grated Parmesan cheese, rosemary...

 
 
Home Revised Beans
Salads - Soups - Sidedishes / Gluten-Free         
Saute veggies until tender Add all other ingredients Cook until heated through ...
Ingredients: 1 Can Beans in tomatoe Sauce, 2 cup chopped red and green peppers and onions combined, 1 tsp dijon mustard, 1/8 cup brown sugar...

 
 
Homemade Cole slaw
Salads - Soups - Sidedishes / Gluten-Free         
shred cabbage, put in a large bowl and season with salt and pepper. Toss to distribute....
Ingredients: 1/2 head of green cabbage, shredded, Miracle Whip (about 1 cup), Apple cider vinegar, milk...

 
 
Honey Baked Ham
Entrees - Maindishes / Gluten-Free         
Partially slice ham quite thin. Mix remaining ingredients and spread on wax paper. Roll ham in mixture. Then, use blow torch with medium flame to caramelize sugar. Wave torch over sugar with rapid mov...
Ingredients: 1 fully cooked ham, 1 cup sugar, 1/4 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg...

 
 
Honey Glazed Chicken Thighs
Entrees - Maindishes / Gluten-Free         
Preheat oven to 375. Melt butter in saucepan over medium heat. Add garlic powder, rosemary, salt, and pepper; simmer until flavors combine, about 1 minute. Stir in honey, bring to a boil. Re...
Ingredients: 3 TBS butter, 1 1/2 TBS garlic powder, 2 tsp rosemary, 1/4 tsp salt, or to taste...

 
 
Honey Mustard Dressing
Sauces / Gluten-Free         
Mix all ingredients, best when prepared 1-2 hours before serving. Use water to dilute if too strong for taste....
Ingredients: 3 TBS red wine vinegar, 3 TBS olive oil, OR 1 TBS oil plus 1 TBS water, Slight dash ground pepper, Dash salt...

 
 
Honey-Lime Sriracha Chicken Lettuce Wraps
Entrees - Maindishes / Gluten-Free         
Combine marinade ingredients well. Place in medium glass bowl (cover), or gallon ziploc. Add diced chicken tenders. Marinate 4 hours, or overnight, refrigerated, turning to coat occasionally....
Ingredients: 2 lbs chicken tenders, diced, olive oil, lettuce for wraps, grape tomatoes...

 
 
Honey-Lime Vinaigrette
Salads - Soups - Sidedishes / Gluten-Free         
Combine all ingredients in a small glass or ceramic bowl. stir well....
Ingredients: 3 T canola oil, 3 T honey, 2 T Splenda, 2 T dijon mustard...

 
 
Hot and Sour Tilapia Soup
Entrees - Maindishes / Gluten-Free         
Allow shiitakes to rehydrate in water....
Ingredients: 1.5 lb fresh tilapia, 6-8 shallots, coarsely, longitudinally chopped, ~1 lb carrots, 2 bnc scallions...

 
 
Hot apple cider
Beverages / Gluten-Free         
Mix the dry ingredients together in a small bowl. Add entire mix to one gallon of apple juice for several servings. Heat to simmering on stove and serve....
Ingredients: 2 tablespoons sweetened lemonade drink mix , 2 tablespoons sugar, 1 teaspoon ground cinnamon , 1/2 teaspoon nutmeg ...

 
 

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