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Featured Recipes Search - lamb Recipes

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lamb Recipes           page 3 of 5


 

Recipe                        Category / Subcategory

 


Lamb Chops with Asparagus and Farro                            
Entrees - Maindishes / None        
In a small bowl, whisk together the herbs de Provence, ¼ cup olive oil and a pinch of salt. Arrange the lamb chops in a single layer on a large baking sheet and drizzle with the olive oil mixture, rub...

Ingredients: 2 tablespoons herbs de Provence, 1/4 cup plus 3 tablespoons extra-virgin olive oil, divided, Salt and freshly ground pepper, 16 lamb rib chops (from two 1 1/2 -pound racks of lamb), frenched...


 


Lamb Chops with Asparagus-Feta Salsa Verde                            
Entrees - Maindishes / None        
In a 9-inch square glass dish, combine lemon juice, 1/4 c olive oil, oregano, salt and pepper. Place lamb in the dish with the marinade and turn to coat. Cover and refrigerate for at least 30 minute...

Ingredients: 1/4 c fresh lemon juice, 1/2 c olive oil, 3 Tbsp chopped fresh oregano, 1 1/2 tsp kosher salt...


 


Lamb Chops with Farro, Arugula, and Lemon-Thyme Vi                            
Entrees - Maindishes / None        
1. Heat a grill pan over medium-high heat. Coat with cooking spray. Sprinkle lamb with 1/4 teaspoon salt and 1/4 teaspoon pepper. Add to pan; cook 5 minutes on each side. Remove from pan; let stan...

Ingredients: Cooking spray , 8 (4-ounce) lamb loin chops , 1/2 teaspoon kosher salt, divided , 1/2 teaspoon freshly ground black pepper, divided ...


 


Lamb Chops with Herb Vinaigrette                            
Entrees - Maindishes / Quick Meals        
Sprinkle lamb chops with one-quarter teaspoon (1 mL) of the salt, and all the pepper. Preheat broiler to hot and broil chops 5 minutes a side or until desired degree of doneness. Meanwhile, in a small...

Ingredients: 1/2 teaspoon (2 mL) salt, 1/2 teaspoon (2 mL) freshly ground pepper, 8 lamb loin chops (4 ounces/125 g each), 2 tablespoons (30 mL) finely chopped green onions...


 


Lamb Chops with Mushrooms                            
Entrees - Maindishes / Quick Meals        
Sprinkle lamb chops with salt and pepper. In a large skillet, heat olive oil over medium-high flame. Lightly coat lamb chops with flour and place in skillet. Sear until brown, about 3 minutes pe...

Ingredients: 3 Lamb Chops, Salt and pepper to taste, 1 tablespoon olive oil, 1/4 cup flour...


 


Lamb Chops with Pomegranate Relish                            
Entrees - Maindishes / None        
repare grill or grill pan for medium-high heat. Mix pomegranate seeds, olives, feta, ¼ cup oil and parsley in a bowl; season with salt and pepper. Rub lamb chops with remaining 2 Tbsp. oil, then fenne...

Ingredients: ½ cup pomegranate seeds , ¼ cup chopped black olives , ¼ cup crumbled feta , ¼ cup plus 2 Tbsp. olive oil ...


 


Lamb Chops with Wine Sauce                            
Entrees - Maindishes / None        
Heat olive oil, garlic and rosemary in large skillet on medium high heat. Cook 1 minute stirring constantly to season pan. Discard items from pan when done....

Ingredients: 1 Tbs. Olive Oil, 5 Garlic Cloves, peeled, 5 Springs fresh Rosemary, 8 Rib Lamb Chops...


 


Lamb cooked on hay, served with boulangère potatoe                            
Entrees - Maindishes / None        
For the boulangère potatoes, preheat the oven to 160C/325F/Gas 2. Heat a heavy-based pan, add some oil, then add the sliced onion, leek, fennel, garlic, thyme, fennel seeds and fry for 3-4 minu...

Ingredients: dash olive oil, 1 onion, thinly sliced, 1 leek, thinly sliced, 1 fennel, thinly sliced...


 


Lamb Curry                             
Entrees - Maindishes / None        
2 lbs lamb shoulder cut into 1-2 inch chunks (You want a little bit of fat on this but be sure to trim it juts a little bit to keep from having a huge pool of fat on top of the gravy, although t...

Ingredients: 2 lbs lamb shoulder cut into 1-2in chunks, 2 tbsp oil , 1 medium onion, 8 cloves of garlic...


 


Lamb Curry                            
Entrees - Maindishes / None        
In a pot over medium heat,fry the onion,garlic and ginger in the oil untill soft....

Ingredients: 3 Tsp Oil, 1 Onion roughly chopped, Small knob of ginger grated, 400g Diced Lamb...


 


Lamb Flatbread Tacos                            
Entrees - Maindishes / None        
1. Preheat broiler to high 2. Combine yogurt, olive oil, 1/4 t. pepper and 1/8 t. salt and set aside 3. Broil flatbread 1 minute or until toasted, turning at 30 seconds. 4. Cut cumcumber into sma...

Ingredients: 6 oz container plain 2% Greek yogurt, 1 T. olive oil, 3/4 t. black pepper, divided, 1/4 t. kosher salt, divided...


 


Lamb Gyros                            
Entrees - Maindishes / None        
In a large bowl, combine ground lamp with the bread, allspice, coriander, garlic, onion, savory, salt and pepper, and knead well. The mixture should hold its shape. Break into 5 sections, each about...

Ingredients: 2 pounds lean ground lamb, 2 slices white bread, toasted and crushed, 1 tsp whole allspice, well crushed, 1 tsp whole coriander, well crushed...


 


Lamb Kebabs                            
Breakfast - Brunch / None        
Trim and discard excess fat from lamb. Cut leg into steaks about 1 inch thick. Then cut each steak into cubes 1 to 1 1/2 inches thick. In a large bowl or zippered plastic bag, combine marinade ingredi...

Ingredients: 3 lb. boneless leg of lamb, 1 whole red pepper, 1 whole green pepper, 1 whole red onion...


 


Lamb Kebabs                            
Entrees - Maindishes / None        
1. Preheat broiler. Gently mix meat, lemon zest and juice, seasonings, onion, garlic, and bread crumbs in a medium bowl just until combined. 2. Form meat mixture into 18 balls (about 2 in. each) ...

Ingredients: 2 pounds ground lamb , Zest and juice of 1 lemon , 1 teaspoon fine sea salt, 1 teaspoon pepper 1 teaspoon ground sumac ...


 


Lamb Kebabs                            
Entrees - Maindishes / None        
Marinate overnight in ziploc bag....

Ingredients: 1 (13oz) can onion soup, 1/2 c. water, 1/4 c. red wine, 2 T. canola...


 


Lamb Kebabs with Mint Pesto                            
Entrees - Maindishes / None        
Blend first 7 ingredients to coarse puree. With machine running, gradually pour in 1/2 cup oil and puree until almost smooth. Mix 2 tbsp oil with coriander, garlic, paprika, and cumin. Cover la...

Ingredients: 1 cup fresh mint leaves, 1/2 cup fresh cilantro leaves, 2 tbsp pine nuts, 2 tbsp freshly grated Parmesan...


 


Lamb Kefta                            
Entrees - Maindishes / None        
Combine onion; bread crumbs; garlic; parsley; cilantro; oregano; mint; 1/2 teaspoon cumin; cinnamon; crushed red pepper, if desired; and eggs in a large mixing bowl. Add lamb; mix well. Divide mixture...

Ingredients: 1 small onion, finely chopped , 1/2 cup soft bread crumbs , 4 cloves garlic, minced , 2 tablespoons snipped fresh parsley ...


 


Lamb Kofta                            
Entrees - Maindishes / None        
Place mince, onion, garlic, chilli flakes, mint, parsley, paprika, ginger, cumin and coriander in a bowl. Mix to combine....

Ingredients: 1 kg lamb mince, 1 small brown onion, chopped, 2 garlic cloves, crushed, 1/2 teaspoon dried chilli flakes...


 


lamb koftas                            
Entrees - Maindishes / None        
at least an hour before you start, soak the skewers in cold water. or make the koftas without skewers. grate the apple, discarding the core. squeeze the apple to remove excess juice. put in a mi...

Ingredients: 4 wooden skewers, 1 small apple, 600g lamb mince, 6 mint leaves...


 


Lamb Korma                            
Entrees - Maindishes / None        
Blend Cashews and coconut with water to make a fine paste. Keep aside....

Ingredients: 1/2Kg Lamb, 2 Onions, 1/2 tin chopped tomatoes, 1 teaspoon Jeera Powder...


 


Lamb Liver                            
Entrees - Maindishes / Holiday Dish        
Separate liver lobes, clean and trim. Slice liver sections in half to create thin filet...

Ingredients: Liver from one Lamb (approx 1 lb), 2 cups flour, 1 TBS Cinnamon, 1 TBS Clove...


 


Lamb Loaf                            
Entrees - Maindishes / None        
In a large skillet, saute the onion, garlic, thyme and basil in the olive oil until the onion is soft and almost golden. Take the skillet off the heat and let the mix cool slightly. Crack the e...

Ingredients: 2 lbs ground lamb( or 1 lb hamburger, 1 lb lamb, 2 tablespoons olive oil, 1 medium onion, chopped, 4 garlic cloves, minced...


 


Lamb Marinade                             
Sauces / None        
Mix together and let lamb marinate over night for best flavor....

Ingredients: 1 cup dry, red wine, 1/4 cup lemon juice, 1/3 cup olive oil, 2 or 3 sprigs of rosemary...


 


Lamb Marrakech                            
Entrees - Maindishes / None        
In large heavy pot, brown the lamb in oil. Remove. Add onion, garlic and brown lightly. Return lamb to pot. Add seasonings, tomatoes with juice, raisins with sherry and bring to a boil. Cover and...

Ingredients: 4 lb lean lamb, cut into 1 1/2 inch cubes, 1/2 c olive oil, 2 onions, finely chopped, 3 clove garlic, minced in garlic press...


 


Lamb Meatballs & Toasted Orzo                            
Entrees - Maindishes / None        
Preheat the oven to 400 degrees. In a medium saucepan, heat the chicken stock over low heat; keep warm. On a rimmed plate, soak the bread in the milk....

Ingredients: 1 qt Chicken Stock, 2 Slices White Bread, crusts removed, Milk for Soaking, 1 lb Ground Lamb...


 


LAMB OPEN-FACE MEAT TURNOVERS ( Sfeeha)                            
Entrees - Maindishes / None        
Pre heat oven 500 Mix the meat ingredients together well up to and including allspice. Place 1to 2 Tablespoons of meat mixture into the center of each round...

Ingredients: 1 lb fresh lamb meat, finely ground, 1 Vidalia onion, fined diced, 1/3 cup flat leaf parsley, finely chopped , 1/4 cup mint leaves, finely chopped...


 


LAMB OPEN-FACE MEAT TURNOVERS ( Sfeeha)                            
Entrees - Maindishes / None        
Pre heat oven 500 Mix the meat ingredients together well up to and including allspice. Place 1to 2 Tablespoons of meat mixture into the center of each round...

Ingredients: 1 lb fresh lamb meat, finely ground, 1 Vidalia onion, fined diced, 1/3 cup flat leaf parsley, finely chopped , 1/4 cup mint leaves, finely chopped...


 


Lamb or Chicken Greek Gyros                            
Entrees - Maindishes / None        
Combine meat and spices, garlic, herbs and yogurt, and sour cream to form 4 very thin 1/2 inch thick patties.Heat 2 Tbsp. of oil to skillet over medium heat and cook the patties until they are golden ...

Ingredients: 1 lb. ground Lamb or Chicken, salt and pepper, 1 tsp. ground Cumin, 1 tsp. ground corriander...


 


Lamb or Pork Vindaloo                            
Entrees - Maindishes / None        
Combine mustard, cumin, turmeric, cayenne, salt, and vinegar in a cup. Mix well....

Ingredients: 1 1/2 Tbsp. grainy mustard, 1 1/2 tsp. ground cumin, 3/4 tsp. ground turmeric, 1/2 to 1 tsp. cayenne pepper...


 


Lamb Pitas with Balsamic-Infused Raisins                            
Entrees - Maindishes / None        
BALSAMIC RAISINS 1 cup Sun-Maid Natural Raisins 1 cup balsamic vinegar warmed 1/2 red onion, thinly sliced PITA TOPPINGS 1 cucumber thinly sliced 1/2 cup Greek yogurt 1 clove garlic, minced...

Ingredients: MARINADE 2 Tbsp. ground annatto seed , 1 Tbsp. orange juice , 1/2 tsp. cumin , 1/8 tsp. cloves ...


 


Lamb Pot Roast with Oranges and Olives                            
Entrees - Maindishes / None        
Holding knife parallel to work surface, cut lamb lengthwise, following seam where bone was removed and stopping about ½” before you get all the way through. Open lamb like a book and season all over...

Ingredients: 1 4–5-lb. boneless lamb shoulder , Kosher salt and freshly ground black pepper , 6 garlic cloves, thinly sliced , 2 mandarin oranges or tangerines, unpeeled, thinly sliced into rounds...


 


Lamb Rack Appetizer                            
Appetizers / None        
1. Lay the chops in a single layer in a baking dish. 2. Mix cumin, coriander, paprika, salt and pepper together and sprinkle generously over the chops...

Ingredients: 2 racks of lamb, cut into single chops, olive oil, 1 tbsp cumin, 1 tbsp ground coriander...


 


Lamb Ragu over whipped parsnips                            
Entrees - Maindishes / None        
in a med saucepan, bring the parsnoips, chicken broth, half-and-half and 1 T of butter to a simmer over med heat. cook until the parsnips are tender, about 15 min. transfer to a food processor and pu...

Ingredients: 3/4 of parsnips, peeled and coarsely chopped, 1/2 c chicken broth, 1/4 c half-and-half, 2 T butter...


 


Lamb Rub                            
Entrees - Maindishes / Grilling        
...

Ingredients: 1/4 cup Brown Sugar, 2 teasp Ginger, 2 teasp Tarragon, 1 teasp Cinnamon...


 


Lamb Shank and Pasta Soup                            
Salads - Soups - Sidedishes / None        
lightly spray a large saucepan with oil. Heat over medium-high heat. Add shanks. Cook, turning, for 5 minutes or until browned. Transfer to a plate. Reduce heat to medium. Add onion, carrot and ...

Ingredients: Olive oil cooking spray, 2 trimmed lamb shanks, 1 brown onion - finely chopped, 2 carrots - peeled and chopped...


 


Lamb Shanks                            
Entrees - Maindishes / None        
Heat oil and fry garlic in a large heavy based pan. In batches, brown the shanks & remove from pan. Add tomatoes, carrots, celery, pepper, rosemary & beer to pan & bring to the boil. Reduce the...

Ingredients: 4 Lamb shanks (have the butcher cut them in half)., 2 Garlic cloves, 2 stalks of celery, Rosemary stalk...


 


Lamb Shanks (good, old New England comfort food)                            
Entrees - Maindishes / Holiday Dish        
Choose meaty lamb pieces cut from the foreshank. Having the butcher cut the lamb shanks for you is your best bet! In a 4-6 qt Dutch oven heat oil. Add lamb shanks and brown on all sides; remove fr...

Ingredients: 1 cups water, 1 can of Campbells French Onion Soup, 1 cup of wine that you would find tasty to drink!, 1 Tbsp Cooking Oil...


 


Lamb Shanks (good, old New England comfort food)                            
Entrees - Maindishes / Holiday Dish        
Choose meaty lamb pieces cut from the foreshank. Having the butcher cut the lamb shanks for you is your best bet! In a 4-6 qt Dutch oven heat oil. Add lamb shanks and brown on all sides; remove fr...

Ingredients: 1 cups water, 1 can of Campbells French Onion Soup, 1 cup of wine that you would find tasty to drink!, 1 Tbsp Cooking Oil...


 


lamb shanks (slow cook)                             
Entrees - Maindishes / None        
in a heavy based cooking pot with lid, heat the oil. lightly dust the lamb shanks with flour,salt and pepper and brown them, 2 at a time in the oil. set aside once browned....

Ingredients: 1/4 cup (60ml) olive oil, 4-6 large lamb shanks, plain flour, salt and pepper...


 


Lamb Shanks with Pears and Pistacios                            
Entrees - Maindishes / None        
Place lamb in a large roasting pan. Sprinkle 1/4 cup salt over; toss to coat. Loosely cover with foil or plastic wrap and chill for 24 hours. Preheat broiler. Divide shanks between 2 rimmed baking...

Ingredients: 8 medium lamb shanks (8–10 lb. total), 1/4 cup kosher salt plus some for seasoning, 1/2 cup olive oil, 1 cup chopped onion...


 


Lamb Shoulder Chops                            
Entrees - Maindishes / Holiday Dish        
Preheat oven to 425. Heat oil on med-hi or hi in oven safe skillet. Season chops with salt, pepper, and garlic powder. Cook 3 minutes on each side. Put skillet in oven and cook 8 minutes. Turning half...

Ingredients: 1 Tbsp butter, 1/2 Tbsp olive oil, 2-3 lamb shoulder chops, salt, pepper, garlic powder...


 


Lamb Shoulder Chops with Red Wine                            
Entrees - Maindishes / None        
Put a 10-inch straight-sided saute pan over medium heat for 5 minutes. Toss the lamb with the vegetable oil in a medium mixing bowl. When the pan is hot, sear the lamb for 1 minute on each sid...

Ingredients: 2 teaspoons vegetable oil, 4 (8 to 12-ounce) lamb shoulder blade chops , 16 ounces red wine blend, plus 1 tablespoon (recommended- Syrah, Grenache or Mourvedre) , 4 large sprigs fresh rosemary, plus 1 teaspoon chopped leaves ...


 


Lamb Sliders                            
Entrees - Maindishes / None        
Note- may substitute spice mix for kebobs from desktop cookbook for commercial spice mix. Mix meats, spices, bread crumbs, egg, garlic and onion, salt and pepper. Shape into 2 1/2 inch patties, u...

Ingredients: 1 pound lean ground beef, 1 pound ground lamb, 1 small onion, grated and juice squeezed out, or 1/4 cup dehydrated minced onion, 1 teaspoon crushed or minced garlic...


 


Lamb Soup                            
Salads - Soups - Sidedishes / None        
500g lamb ,I used sliced lamb leg,I cut the meat in cubes yet kept the meat on the bone 3 onions chopped or leeks 6 potatoes cut into chunks large celerysliced 4 carrots sliced Shredded cabbag...

Ingredients: , , , ...


 


Lamb Spinach Pilaff                             
Entrees - Maindishes / Quick Meals        
Brown meat in batches, then set aside. Soften onions in a little more oil, add spices, cook till aromatic. Add meat and rice, stir till well coated in spice mix. Add enough stock water to cover, b...

Ingredients: 1 onion, halved and sliced, 2 lamb neck fillets or leg steaks, diced into bite sized pieces, 2 tsps each - ground cumin, coriander, 1tsp each - curry powder, tumeric...


 


Lamb Stew                             
Entrees - Maindishes / None        
Sprinkle lamb with sugar. Brown in oil in skillet....

Ingredients: 2 lbs lean lamb, cubed , 1/2 t sugar , 2 T canola oil , 1 1/2 t salt ...


 


Lamb Stew                            
Entrees - Maindishes / None        
Brown bacon, and use a slotted spoon to remove from pan and set aside in a strainer to drain excess fat. ...

Ingredients: 2 1/2- lbs lamb stew meat (or shoulder cubed), 1 1/2 pounds bacon- diced, 1 1/2 Cups red wine, 32 oz Beef broth...


 


Lamb Stew with Biscuits                            
Entrees - Maindishes / None        
In a frying pan heat oil over medium heat. Add meat and cook stirring until browned. Add onion,and broth; cover and simmer 30 minutes. Add carrots,and celery. cover and simmer until meat is te...

Ingredients: About 2 tablespoons salad oil, 2 1/2 lbs lamb stew meat , 1 large onion chopped, 1 1/2 cups chicken broth...


 


Lamb Stew with Green Beans                            
Entrees - Maindishes / None        
Heat oil in a large pot over medium heat. Saute onion and celery until golden. Stir in lamb, and cook until evenly brown. Stir in tomato sauce and water. Reduce heat, and simmer for about 1 hour...

Ingredients: 1 tablespoon olive oil , 3/8 large onion, chopped, 3/8 stalk celery, chopped, 1 pound boneless lamb shoulder, cut into 2 inch pieces...


 


Lamb Stew with Spring Vegetables                            
Entrees - Maindishes / None        
Trim lamb; cut into bite size cubes. In bowl, toss lamb with flour. In Dutch oven, heat half of the oil over medium-high heat; brown meat, in batches and adding more oil if needed. Transfer to plate a...

Ingredients: 2 1/2 lb boneless lamb shoulder, 1/4 cup all purpose flour, 3 tbsp vegetable oil , 3 onions, sliced...


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