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Pasta Recipes         page 31 of 96

Eggplant Parmesan

Entrees - Maindishes / None         
Preheat oven to 375....
Ingredients: Eggplant-, 2 large eggs, lightly beaten, 1 Tbsp water, 2 cups whole-wheat panko...


Eggplant Parmesan

Entrees - Maindishes / Low-fat         
1. Preheat oven to 375°. 2. To make eggplant, combine 2 eggs and 1 tablespoon water in a shallow dish. Combine panko and 1/4 cup Parmigiano-Reggiano in a second shallow dish. Dip eggplant in egg mi...
Ingredients: 2 large eggs, lightly beaten , 1 tablespoon water, 2 cups whole-wheat panko (Japanese breadcrumbs) , 1/4 cup (1 ounce) grated fresh Parmigiano-Reggiano cheese ...


Eggplant Parmesan

Entrees - Maindishes / None         
Cut eggplants lengthwise into 1/4 inch slices. Arrange one layer in the bottom of a large colander and sprinkle evenly with salt. Repeat with remaining eggplant, salting, until all eggplant is in the ...
Ingredients: 2 lbs (about 2 large) eggplants, 1 jar pasta sauce, 1/2 cup flour, 1/2 cup breadcrumbs...


Eggplant Parmesan

Entrees - Maindishes / None         
Preheat oven to 375. To make eggplant, combine 2 eggs and 1 tablespoon water in a shallow dish. Combine panko and 1/4 cup Parmigiano-Reggiano in a second shallow dish. Dip eggplant in egg mixture; dr...
Ingredients: 3 eggs, separated (2 and 1), lightly beaten, 1 tbsp water, 2 medium eggplants, peeled and cut crosswise into 1/4-1/2 inch slices, Cooking spray...


Eggplant Parmesan

Entrees - Maindishes / Vegetarian         
Preheat oven with a baking sheet inside to 375°F. Coat eggplant slices with beaten egg, then bread with panko crumbs. Spread oil on hot baking sheet and place eggplant slices on it in a single layer. ...
Ingredients: 1 large eggplant, sliced lengthwise into 1/2-inch-thick pieces (about eight), 2 eggs, beaten with a fork , 1 1/2 cups panko bread crumbs (sun-dried tomato or plain) , 2 tablespoons extra virgin olive oil...


Eggplant Parmesan Pasta

Breakfast - Brunch / None         
Preheat the oven to 425 degrees. Beat 1 egg. Dip two 1/2-inch-thick eggplant slices in egg, coat with 2 tablespoons panko, and season with salt and pepper to taste. Place on a baking sheet lined...
Ingredients: 1 egg, eggplant, 2 tbls panko, salt and pepper to taste...


Eggplant Parmesan Rigatoni

Entrees - Maindishes / None         
In a large skillet, heat 1/4 cup vegetable oil over medium-high heat until hot but not smoking. Dredge the eggplant slices in the flour, shaking off any excess. Add enough eggplant slices to the skill...
Ingredients: Vegetable oil, for frying, 1 eggplant, thinly sliced crosswise, Flour, for dredging, Salt...


Eggplant parmesean

Entrees - Maindishes / None         
Boil 2 quarts of water. Place pasta in pot and cook for 10 minutes....
Ingredients: 1 eggplant, 1/2 lb mozzarella cheese, 2 8 oz cans diced tomatoes, 4 oz tomato paste...


Eggplant Parmigiana

Entrees - Maindishes / None         
1. Make tomato sauce. While tomato sauce simmers, peel eggplant. Cut crosswise into 1/2 inch slices. Place slices on cutting board; sprinkle with salt. Tilt board slightly; let stand 30 mins rinse egg...
Ingredients: 1 1/2 cups classic tomato sauce or jar (14oz) tomato pasta sauce, 2 med eggplants, 1 tbsp salt, 1/3 cup milk...


Eggplant Parmigiana

Entrees - Maindishes / None         
Peel eggplant. Cut crosswise into 1/2 inch slices. Place slices on cutting board; sprinkle with salt. Tilt board slightly; let stand 30 minutes. Rinse eggplant; pat dry. Heat oven to 400 degrees. D...
Ingredients: 14oz pasta sauce, 2 medium eggplants (1 1/2 pounds each), 1 tablespoon salt, 1/3 cup milk...


Eggplant Pomodoro Pasta

Entrees - Maindishes / None         
Put a pot of water on to boil. ...
Ingredients: 2 tablespoons extra-virgin olive oil, 1 medium eggplant, (about 1 pound), cut into 1/2-inch cubes, 2 cloves garlic, minced, 4 plum tomatoes, diced...


Eggplant Zucchini Bolognese

Entrees - Maindishes / None         
Cook pasta according to package directions. In a large bowl, combine the eggplant, zucchini, squash, onion, oil, garlic, salt and pepper. Transfer to two 15-in. x 10-in. x 1-in. baking pans coated wit...
Ingredients: 1 package (16 ounces) penne pasta, 1 small eggplant, peeled and cut into 1-inch pieces, 1 medium zucchini, cut into 1/4-inch slices, 1 medium yellow summer squash, cut into 1/4-inch slices...


Eggplant, Fennel, & Sausage Slow Cooker Baked Ziti

Entrees - Maindishes / None         
In a large skillet cook sausage over medium-high heat until brown, using a wooden spoon to break up meat as it cooks. Drain off fat....
Ingredients: 4 oz bulk sweet Italian sausage, 4 cups eggplant, peeled and chopped, 2 medium fennel bulbs, trimmed, cored, and thinly sliced, 14.5 oz can crushed fire-roasted tomatoes...


EHS FCS Fettuccine Al Fredo

Entrees - Maindishes / None         
In a large saucepan or Dutch oven, bring water and salt to a rolling boil. If desired, add oil to help keep pasta separated....
Ingredients: 3 quarts water, 1 tsp. salt, 1 Tbsp. cooking oil (optional), 8 oz. packaged fettuccine...


Eileen's Pasta Salad

Salads - Soups - Sidedishes / None         
Cook pasta. Combine with other ingredients while hot....
Ingredients: 1 (12 oz) bag of angel hair pasta, 1/2 cup olive oil, 1/4 cup lemon juice, 2 1/2 TBSP Tex Joy steak seasoning...


Elbow Macaroni with Crispy Breadcrumbs and Broccol

Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Meanwhile, in a large skillet over medium heat, add 2 tablespoons olive oil. Add the breadcrumbs and toast, stirring constantly, until they are crisp...
Ingredients: Kosher salt , 6 tablespoons extra-virgin olive oil, plus more for drizzling, 1/2 cup panko breadcrumbs , Finely grated zest of 1 lemon ...


Elizabeth (Liz) Extra-Easy Lasagna

Entrees - Maindishes / Quick Meals         
Cook beef in large skillet over medium heat, stirring until it crumbles and is no longer pink; drain. Stir in pasta sauce...
Ingredients: 1 pound leand ground beef, 4 cups tomato-basil pasta sauce, 6 uncooked lasagna noodles, 1 (15 ounce) container ricotta cheese...


ELLEN’S PASTA SALAD

Salads - Soups - Sidedishes / None         
Mix together above and add to pasta mixture. Better if made the day before. ...
Ingredients: 1 bag pasta (any kind) , cucumbers, small cubes, green onions, diced, Mix together....


Emergency Meatball Sub Dinner

Entrees - Maindishes / Quick Meals         
Heat frozen meatballs in microwave on paper towel on plate for 4-5 minutes until hot....
Ingredients: 6 frozen meatballs (homemade or store bought, 1/4 cup jarred pasta sauce, 2 tablespoons shredded cheese, 1 sub roll...


Enchilada Pasta Bake

Entrees - Maindishes / None         
HEAT oven to 375°F....
Ingredients: 4-1/2 cups medium pasta shells, uncooked, 2 tsp. oil, 1 yellow onion, chopped, 1 red pepper, chopped...


Engagement Scampi

Entrees - Maindishes / Holiday Dish         
Heat olive oil in skillet over medium heat. Add garlic and saute for about a minute....
Ingredients: 1 1/2 tbsp. olive oil, 2 cloves minced garlic, 3/4 lb large shrimp, deveined, 1 tbsp. chives...


English Muffin Pizza

Appetizers / None         
Ingredients 6 - 12 English Muffins or Crumpets ( these will be cut in half so each muffin makes 2 pizzas) 1 small can of spaghetti or pasta sauce or even pizza sauce ( there is no right or wrong...
Ingredients: , , , ...


ENSALAD DE ORSO DIABLO (SALAD)

Salads - Soups - Sidedishes / None         
VINAIGRETTE- 1/3 c. red wine vinegar 2 cloves garlic, minced ˝ T. chopped cilantro 1 tsp. salt 2 tsp. Dijon mustard 1 tsp. pepper 2 T. brown sugar 2...
Ingredients: 3 c. uncooked orso pasta, 1 each yellow, red and green bell peppers, chopped, 1 jalapeno chili, deseeded and deveined to reduce heat, chopped, 1 Serrano chili, deseeded and deveined to reduce heat, chopped...


ENSALADA DE PASATA THAI

Salads - Soups - Sidedishes / None         
Cocinar la pasta hasta que este al dente, picar en julina los pimentones y los guisantes cocinar esto con 3 cucharaditas de aceite de ajonjoli por 2 minutos, picar la albahaca y el cebollin...
Ingredients: 1/2 paquete de linguini, 1 cucharada de aceite, 3 pimentones, 2 tazas de guisantes...


Escarole Soup with Chickpeas

Salads - Soups - Sidedishes / None         
Cook the bacon in a 6-quart saucepot over medium heat for 1 minute. Add the garlic and cook until bacon is browned. ...
Ingredients: 1 slice bacon, chopped , 2 cloves garlic, minced , 8 cups Swanson® Chicken Broth or Natural Goodness™ or Certified Organic Chicken Broth , 1 teaspoon Italian seasoning, crushed ...


Espagueti con camarones

Salads - Soups - Sidedishes / None         
1.Pon a cocer el espagueti en agua hirviendo y un chorrito de aceite de oliva. 2. Cuece en agua los camarones....
Ingredients: 1 paquete de spaguetti, 8 dientes de ajos, 1/4 d taza de aceite de oliva, 1 kg de jitomates pelatos y cortados en 4...


Esy Pasta Salad

Salads - Soups - Sidedishes / None         
Mix....
Ingredients: 1 box tri colored pasta, cooked, drained, rinsed, pepperoni, cheese, cubed, black olives...


Everyday Crispy Chicken with Sweet Tomatoes

Entrees - Maindishes / None         
Preheat oven to 180 C. Season chicken pieces and put them into a snug fitting pan in one layer. Throw in basil, tomatoes, garlic cloves, and chill. Drizzle with olive oil. Mix a little, pushing t...
Ingredients: 4 chicken legs, big bunch basil, leaves picked, stalks chopped, 2 big handfuls red and yellow cherry tomatoes, i whole bulb of garlic, broken into cloves...


Everything Lo Mein

Entrees - Maindishes / None         
Mix together sauce ingredients and reserve. Bring pasta water to boil, salt water and cook spaghetti until al dente....
Ingredients: 3 rounded Tbsp. Hoison Sauce, 3 Tbsp. dark soy, 3 Tbsp. water, 2 tsp. hot sauce...


Fabulous Fettuccine

Entrees - Maindishes / None         
Boil fettuccine in a large pot of salted water until cooked (10-12 minutes). Chop bacon, fry gently in a frying pan. Add mushrooms and corn. Slice zucchini into rounds and add to pan with the cream...
Ingredients: 1 pound fettuccine , 4 slices bacon, 1/2 cup sliced mushrooms, 1 can creamed corn...


Fajita Chicken and Enchilada Pasta

Entrees - Maindishes / None         
Bring a large pot of water to a boil and boil pasta according to package directions, drain and set aside. In a small bowl combine the chipotle chili powder, cumin, paprika, brown sugar, chili powder...
Ingredients: 1 pound penne pasta or other short cut pasta, 1 pound boneless skinless chicken breast, cut into bit size pieces , 2 tablespoons olive oil, divided, 2 teaspoons chipotle chili powder ...


Fake (orzo) Risotto with Artichokes and capers

Salads - Soups - Sidedishes / None         
In a small bowl mix all ingredient except Artichokes and Orzo Set aside and let sit for 1 hour - this lets the flavor soak into onions and garlic Heat a large skillet on med height heat  When hot...
Ingredients: 3/4 C Olive Oil, 1 Lg Onion - diced small , 3 Cloves Garlic - minced, 1 Tbls dried Basil...


Fake Sauce

Sauces / None         
Heat the olive oil over medium-high heat in a large skillet. Add the onion, carrot and celery and cook 5 to 7 minutes, until the onion is soft and golden, just before caramelization. Add the ...
Ingredients: 1/4 cup extra-virgin olive oil 1/2 red onion, roughly chopped , 1 carrot, roughly chopped , 2 stalks celery, roughly chopped , 1/3 cup red wine ...


Fall Creek Basil Lemon Farfalle & Shrimp

Entrees - Maindishes / None         
Add 3 tablespoons salt to 4 quarts of water. Bring to a boil. Add shrimp and pickling spices; return to a boil and cook until shrimp turn pink and curl. Pour shrimp into colander and wash off pickli...
Ingredients: 4 quarts water, 3 tbls salt, 1 1/2 lbs shrimp, shelled, 2 tbls pickling spice...


Family Spaghetti Pie

Entrees - Maindishes / None         
Cook the beef in a 10-inch skillet over medium-high heat until meat is well browned, stirring frequently to break up the meat. Pour off fat. Stir the picante sauce and pasta sauce into the skillet and...
Ingredients: 1 pound ground beef , 1 cup Pace® Picante Sauce , 1 cup Prego® Fresh Mushroom Italian Sauce , 1/3 of a 16-ounce package spaghetti, cooked and drained (about 3 cups) ...


Family-Favorite Pasta Sauce

Sauces / None         
In a large saucepan, cook the sausage, onion and garlic in oil over medium heat until meat is no longer pink; drain....
Ingredients: 1 lb bulk Italian sausage, 1 lg sweet onion, chopped, 3 garlic cloves, minced, 1 Tbl olive oil...


Fantastic Portabella Mushrooms for Sandwiches

Salads - Soups - Sidedishes / Raw         
Take your portobello mushrooms, and clean and destem them. Save those stems! ...
Ingredients: 1 part balsamic vinegar, 1 part Nama Shoyu, 2 parts olive oil, salt and pepper to taste...


Farfalle Garden Pasta Salad with Lime Cumin Dressi

Salads - Soups - Sidedishes / None         
Cook your pasta and drain it (rinsing with cold water). Drain completely. Into your bowl, combine the lime juice, olive oil, zest and cumin. Whisk. Then add the remaining ingredients and toss. Seas...
Ingredients: 1 box of your favorite whole wheat pasta (cooked according to package directions), 10 cherry tomatoes, halved, 1/2 cup of chickpeas, drained and rinsed, 1 handful of fresh parsley, roughly chopped...


Farfalle Pasta with Shrimp and Cream Cheese

Entrees - Maindishes / None         
1. Cook pasta in a large pot of boiling salted water until al dente, according to package instructions. Reserve 1/2 cup pasta water. Add onion to pot, immediately drain pasta mixture, and return t...
Ingredients: 12 ounces farfalle (bow-tie pasta), Coarse salt and ground pepper, 1 small red onion, quartered and thinly sliced, 2 ounces bar cream cheese, cut into small pieces...


Farfalle w/ yogurt and zucchini

Entrees - Maindishes / None         
In a large pot of boiling water, cook the farfalle until al dente; about 1 min before the farfalle is done, add the shredded zucchini to the pot. Drain the farfalle and zucchini, reserving 1/4 c of th...
Ingredients: 1 lb Farfalle, 4 medium zucchini (about 1/12 lbs), coarsely shredded, 4 tbsp unsalted butter, 1 c plain whole-milk greek yogurt...


Farfalle with Artichokes, Peppers, and Almonds

Entrees - Maindishes / None         
1. Combine lemon zest and juice from 1 lemon in a large bowl with the garlic, pepper, 3/4 tsp. salt, the oil, and roasted peppers. 2. Put juice from remaining lemon in another large bowl, h...
Ingredients: Zest from 1/2 lemon and juice from 2 lemons, divided , 2 garlic cloves, finely chopped , 3/4 teaspoon pepper, About 3/4 tsp. kosher salt 1/4 cup extra-virgin olive oil ...


Farfalle with Butternut Squash & Sage

Entrees - Maindishes / None         
Cook pasta in lightly salted boiling water as package directs. While pasta cooks, heat milk, squash and sage in a medium saucepan until simmering. Reduce heat to medium-low; cover and simmer 5 mins or...
Ingredients: 12 oz farfalle pasta, 1 cup milk, 3 cups 1/2 inch pieces peeled fresh butternut squash, 1 tbsp chopped fresh sage...


Farfalle with mushrooms & spinach

Entrees - Maindishes / None         
Cook pasta according to package directions. Drain....
Ingredients: 6 oz bow tied pasta, 1 tbsp olive oil, 1 medium onion, chopped, 1 cup slice portobello or other fresh mushrooms...


Farfalle with Mushrooms and Spinach

Salads - Soups - Sidedishes / Vegetarian         
Cook farfalle according to package directions. Drain well. ...
Ingredients: 6 oz dried farfelle (bow-tie pasta), 1 tbsp olive oil, 1 medium onion, chopped, 1 cup sliced portobello or other fresh mushrooms...


Farfalle with sausage, tomato and cream

Entrees - Maindishes / None         
Heat oil in heavy large skillet over medium heat. Add sausage and pepper flakes. Cook until sausage is no longer pink, stirring frequently, about 7 minutes....
Ingredients: tb Olive oil, 1 lb Sweet Italian sausage; Casings removed, crumbled, 1/2 ts Dried red pepper flakes, 1/2 c Diced onions...


Farfalle with Turkey Sausage, Peas and Mushroom

Entrees - Maindishes / None         
In a large pot, bring 6 quarts of salted water to a boil....
Ingredients: 1/2 cup extra virgin olive oil, 1 pound ground turkey sausage, removed from casing, Sea salt and freshly ground black pepper, 10 ounces cremini mushrooms, coarsely chopped...


Farmer's Market Fettuccini

Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Warm oil in a skillet over low heat. Add garlic and cook 1 minute or until translucent and fragrant. Pour in vinegar, increase heat to medium-high and cook...
Ingredients: 2 tablespoons olive oil, 3 cloves garlic, minced, 1/4 cup white wine vinegar, 3 large tomatoes, chopped (including as much juice as you can save)...


Farmers’ Market Minestrone

Entrees - Maindishes / None         
Warm the oil in a 5-quart heavy-duty pot over medium-low heat. When it’s warm—not hot—add the celery, carrots, garlic, onion, and parsley. Cook, stirring occasionally, until the onion is trans...
Ingredients: 1/4 cup extra-virgin olive oil , 3 medium celery ribs, cut into 1/4-inch pieces, 2 medium carrots, cut into 1/4-inch pieces, 2 medium cloves garlic, minced...


Farmers’ Market Minestrone

Salads - Soups - Sidedishes / None         
Warm the oil in a 5-quart heavy-duty pot over medium-low heat. When it’s warm—not hot—add the celery, carrots, garlic, onion, and parsley. Cook, stirring occasionally, until the onion is translucent a...
Ingredients: 1/4 cup extra-virgin olive oil , 3 medium celery ribs, cut into 1/4-inch pieces, 2 medium carrots, cut into 1/4-inch pieces , 2 medium cloves garlic, minced ...


Farmstand Stir Fry

Entrees - Maindishes / None         
In a skillet over medium heat combine butter, oil, bouillon and garlic. Cook and stir until butter melts and granules dissolve. Increase heat to medium high & add zucchini and mushrooms. Cook & stir 3...
Ingredients: 1 pound thinly sliced zucchini, 1/2 pound sliced button mushrooms, 1 red pepper, diced, 4 green onions, slicedZest & juice of 1/2 lemon...


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