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Instructions |
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Mix together yellow mustard and brown sugar into a thick paste.
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Line roasting pan with foil. Place ham on pam sprayed foil and
spread paste on top.
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Fold and seal foil. Do not open until ham is done.
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Bake at 325 degrees for 15 minutes/pound. Let set 1 hour then carve.
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Originally Submitted
5/3/2011
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