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BLT DIP Recipe

   
 

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     BLT DIP

Category   Appetizers
Sub Category   None

Ingredients
1 (16 oz) Sour Cream
1 (16 oz) pkg bacon
1-1/2 tsp Onion Salt
1/2 Cup Shredded Cheddar cheese
1 Tomato Chapped, Divided
1 Cup Shredded Lettuce
 

Instructions
Cook Bacon, then crumble; add to sour cream and onion salt. Spoon into bottom of 9-inch pie plate. Top with cheese, 3/4 Cup chopped Tomato, lettuce, then add remaining tomato. Refrigerate. Serve with crackers.


Originally Submitted
5/11/2011





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