Preheat oven to 450 degrees. Line sliced peaches and plums snug in
the bottom of a glass oven safe container.
Sprinkle sugar on top of plums and peaches and sprinkle
raspberries on top of that. Bake 20 to 25 minutes until tender.
Heat broiler, and place fruit about 5 inches away and broil for about
5 to 8 minutes. Sprinkle with orange juice. Can be served warm,
room temp, or chilled.
Originally Submitted
5/14/2011
0 Out of 5 from
0 reviews
You can add this Oven-Roasted Fruit recipe to your own private DesktopCookbook.