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Sweet and Tangy Mustard Coleslaw Recipe

   
 

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     Sweet and Tangy Mustard Coleslaw

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

Ingredients
2 T. sugar
1 T. canola oil
1 T. cider vinegar
1 T. mustard
4 C. packaged coleslaw
1/2 C. chopped tricolor bell peppers
 

Instructions
Combine first 4 ingredients in large bowl; stir well with whisk. Add coleslaw and peppers; toss gently to coat.


Originally Submitted
5/17/2011





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