1 (8-oz.) can Pillsbury® Refrigerated Crescent Dinner Rolls
Taco toppings you desire- lettuce, tomato, cheese, sour cream, olives, etc.
Instructions
Heat oven to 375°F. Cook ground beef in 10-inch skillet until thoroughly cooked, stirring frequently. Drain. Stir in taco seasoning mix and water. Simmer 5 minutes.
Meanwhile, separate crescent dough into 8 triangles. Place triangles in ungreased 9 or 10-inch pie pan, pressing to form crust. Bake until golden brown.
Pour meat into pie crust. Top with desired toppings.
Note- orginally it said to add the been mixture to crescent rolls and then bake but we found this to make the crescent rolls to be to doughy or greasy. We thought it was much tastier the other way.
Originally Submitted
5/18/2011
0 Out of 5 from
0 reviews
You can add this Taco Pie recipe to your own private DesktopCookbook.
