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Broccoli Cheese Casserole Recipe


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     Broccoli Cheese Casserole

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian
Servings   8
Preptime   15

2 10 oz. pkgs. Frozen chopped broccoli
1 can cheddar cheese soup
1 can Italian recipe stewed tomatoes
2 eggs
Cheddar cheese shredded

Cook broccoli until tender.
Beat eggs, soup, tomatoes together. Add broccoli. Sprinkle cheese on top.
Bake in a pre-heated 350-degree oven for 30 minutes.
For extra cheesy, add cheddar cheese to the broccoli/soup mixture (I use most of an 8 oz package in the broccoli/soup mixture, and the rest plus another 8 oz. package for the topping).

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