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Instructions |
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Shred cabbage and onion. Mix together.
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Stir in sugar and let stand while making dressing.
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DRESSING;
Mix all ingredients together well. Pour over cabbage and let stand until cool. Stir.
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Place in refrigerator to chill. Let stand 24 hours before serving.
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| Serving
Suggestions |
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Keeps in refrigerator for one week.
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Originally Submitted
6/1/2011
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