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Quick Cheese Biscuits Recipe

   
 

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     Quick Cheese Biscuits

Category   Desserts - Breads
Sub Category   Vegetarian
Servings   8
Preptime   10 min

Ingredients
1 C all purpose flour
1 1/4 tsp baking powder
1/2 tsp salt
1/2 C shredded sharp cheddar cheese
2 T butter
2/3 C milk
 

Instructions
Preheat oven to 450F. Combine flour, baking powder and salt in a medium bowl. Stir in cheddar. Cut in butter using a pastry blender or 2 knives until coarse crumbs form.
Using a fork, stir milk into flour mixture until a soft dough forms. Do not overmix or overwork dough.
Drop dough in heaping tablespoons, 1 inch apart, onto an ungreased baking sheet. Bake until biscuits are firm to the touch, about 15 minutes.


Originally Submitted
6/6/2011





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