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Pumpkin Bread Recipe


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     Pumpkin Bread

Category   Desserts - Breads
Sub Category   None

2/3 cup shortening
2 2/3 cups sugar
4 eggs
16 oz. pumpkin
2/3 cup water
3 1/3 cups flour
2 tsps. baking soda
1 1/2 tsps. salt
1/2 tsp. baking powder
1/2 tsp. cinnamon
1 tsp. cloves
2/3 cup chopped nuts

Heat oven to 350F. Grease two bread loaf pans. In a large bowl, cream shortening and sugar until fluffy. Stir in eggs, pumpkin and water.
Blend in flour, soda, salt, powder, cinnamon and cloves. Stir in nuts.
Pour in pans. Bake about 70 minutes or until toothpick is clean.

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