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Blueberry Pie Recipe

   
 

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     Blueberry Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
5 cups fresh blueberrys
1- 9in graham cracker crust
3/4 cup packed brown sugar
3 TBSP flour
1/4 tsp. vanilla
1/4 tsp. grated lemon rind
1- 8 oz carton low fat sour cream
1 TBSP. sugar
1 TBSP. Margarine
 

Instructions
place blueberrys in pie crust, set aside
combine brown sugar and next 4 ingredients. spread over blueberries.
take 1/4 of leftover graham crumbs and mix with butter and sugar. sprinkle over top
bake at 375 for 40 min. cool on wire rack for 1 hour


Originally Submitted
6/9/2011





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