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Entrees - Maindishes
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None
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4 - 6
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20 min.
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Ingredients |
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2 lbs. sirloin steak
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fresh whole white or bella mushrooms
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2 onions
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1 red, green or yellow pepper
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salt, pepper, thyme, garlic powder to taste
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2 Tbsp. butter
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2 pkgs. Peppercorn gravy mix
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1 pkg. Au Jus mix
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Instructions |
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Slice the steak about 1/8 inch thick. Heat butter in large frying pan and brown the steak slices on both sides.
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Prepare the Au Jus mix and pour over meat. Add spices, onions and mushrooms, cover and let simmer until meat is tender.
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Prepare gravy mix as per instructions and add to meat. Let cook uncovered until the gravy has thickened.
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| Serving
Suggestions |
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With garlic mashed potatoes, rice or noodles
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Originally Submitted
6/15/2011
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0 Out of 5 from
0 reviews
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