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Quinoa Side Dish Recipe

   
 

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     Quinoa Side Dish

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4
Preptime   15 min.

Ingredients
1 tablespoon butter
1 cup uncooked quinoa
2 cups vegetable broth
2 teaspoons chopped garlic
2 tablespoons chopped fresh parsley
1/2 tablespoon chopped fresh thyme
1/4 teaspoon salt
1 small onion, finely chopped
1 dash fresh lemon juice (optional)
 

Instructions
Melt butter in a saucepan over medium heat. Add the quinoa, and toast, stirring occasionally until lightly browned, about 5 minutes. Stir in broth, and bring to a boil. Reduce to a simmer, cover, and cook for 15 minutes, or until quinoa is tender.
In a bowl, toss quinoa together with garlic, parsley, thyme, salt, and onion. Sprinkle with lemon juice and serve.


Originally Submitted
6/23/2011





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