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Vidalia Onion Bake Recipe

   
 

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     Vidalia Onion Bake

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8

Ingredients
6 large sweet onions, sliced about 12 cups
1/2 cup butter; cubed
2 cups crushed butter-flavored crackers
1 cup shredded Parmesan cheese
1/2 cup shredded cheddar cheese
1/4 cup shredded Romano cheese
 

Instructions
In a large skillet, saute onions in butter until tender and liquid has evaporated. Place half of the onions in a gresed 2 -qt. baking dish; sprinkle with half of the cracker crumbs and cheeses. Repeat layers
Bake, uncovered, at 325 for 20-25 minutes or until golden brown.


Originally Submitted
6/26/2011





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