Cook rice, then add cooked chopped broccoli, cream of mushroom soup, chopped veleveeta, and shredded cheese. Add milk to moisten. Cook on low in crockpot until cheese has melted or cook in the microwave, stirring every 5 minutes.
Originally Submitted
7/4/2011
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You can add this Broccoli cheese rice recipe to your own private DesktopCookbook.