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Guacamole Recipe


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Category   Appetizers
Sub Category   None

2 avocados, pitted and peeled
1 Tbl grated onion
1 Tbl lemon juice
1 tsp salt
1/4 tsp chili powder
1/3 cup mayonnaise

Mash avocados with fork. Stir in grated onion, lemon juice, salt and chili powder.
Spread mayonnaise over mixture sealing to edges of bowl; chill.
At serving time, blend mayonnaise into mixture. Makes 1 1/2 cups.
Serving Suggestions
Serve with tortilla chips.

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