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Entrees - Maindishes
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None
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Ingredients |
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1 tablespoon butter, salted
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1 teaspoon garlic, chopped
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1 teaspoon cajun seasoning
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16 shrimp
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2 tablespoons tomato sauce
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1 cup heavy cream
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3 tablespoons grated parmesan cheese
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10 ounces angel hair pasta, cooked
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blue cheese, crumbled
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Instructions |
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Cook angel hair pasta in rolling boiling salted water until just done and drain, hold hot.
Heat large skillet over medium heat.
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Add butter and melt.
Add garlic, spice, and shrimp to pan and saute until shrimp are 3/4 cooked.
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Add tomoato sauce and cream to pan and bring sauce to boil (this will finish cooking shrimp and make sauce).
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Turn off flame and slowly add Parmesan cheese stirring continuously.
Add hot pasta to pan and stir until pasta is coated.
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Originally Submitted
7/6/2011
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0 Out of 5 from
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You can add this Cajun Shrimp and Pasta recipe to your own private DesktopCookbook.
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