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Chocolate Peanut Butter Cake - Glaze Recipe

   
 

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     Chocolate Peanut Butter Cake - Glaze

Category   Desserts - Breads
Sub Category   None
Servings   1 1/2 cups

Ingredients
8 ounces semisweet chocolate, coarsely chopped
3 tablespoons peanut butter, smooth
2 tablespoons light corn syrup
1/2 cup half and half
 

Instructions
In the top of d double boiler or in a bowl set over simmering water, combine the chocolate, peanut butter, and corn syrup.
Cook, whisking often, until the chocolate is melted and the mixture is smooth.
Remove from the heat and whisk in the half-and-half, beating until smooth. Use while still warm.
Serving Suggestions
Peanut Butter Glaze for the Chocolate Peanut Butter Cake


Originally Submitted
7/9/2011





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