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Miso Soup Recipe

   
 

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     Miso Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
4 c Water
1 pkg Dashi Soup Stock
3 T Miso Paste
4 Scallions
1/2 pkg Medium Firm Tofu
1/2 tsp Seaweed
1/2 c Daikon
 

Instructions
Bring water to a boil, add one full pouch of dashi. Reduce heat. Add miso paste. Add green onion, tofu, seaweed or daikon and leave on medium heat for 8-10 minutes.


Originally Submitted
8/5/2011





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