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MINI MEAT LOAVES Recipe

   
 

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     MINI MEAT LOAVES

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   30 min.

Ingredients
1 egg, lightly beaten
1 cup purchased pasta sauce
1/2 cup fine dry bread crumbs
2 TBS. fresh basil leaves, coarsely chopped if large or 2 tsp. dried basil
1 pound ground beef
1 cup (4 oz.) shredded mozzarella cheese
 

Instructions
Preheat oven to 450 F. In a large bowl, combine egg, 1/2 cup of the pasta sauce, bread crumbs, 2 TBS. of the basil, and 1/4 tsp. salt. Add beef and 1/2 cup of the cheese; mix well. Divide beef mixture in four equal portions. Shape each portion in a 5-1/2- inch x 2-inch oval. Place in a 15x10x1-inch baking pan. Spoon on remaining pasta sauce and sprinkle with remaining cheese. Bake 15-20 minutes or until internal temperature registers 160 degrees F.
Serving Suggestions
496 calories


Originally Submitted
8/5/2011





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