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5 Ears Corn, husk removed, brush with olive oil and grilled, remove corn with sharp knife
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2 Avocado’s, diced and sprinkled with lemon juice to prevent browning
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2 C. Tomatoes, red and yellow cherry variety or equivalent
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1 Small red onion, finely diced
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¾ C. Feta, crumbled
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1 ½ C. English cucumber, skin on and chopped small dice
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Add to a large bowl and refrigerate until ready to use.
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6 T. Olive oil
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2 T. Sherry vinegar
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1 t. Garlic powder
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2 T. Fresh cilantro, minced
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½ t. Salt
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10 Grinds of fresh ground pepper
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Add all of the above ingredients in a small glass jar with a lid. Shake really well.
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