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Cheese cake Recipe

   
 

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     Cheese cake

Category   Desserts - Breads
Sub Category   None
Servings   8
Preptime   30 min

Ingredients
Tea Biscuit s (plain) 4 packs
Butter 400 g
Esh6a 2 cans
Jello lemon half a pack
lemon juice 1 lemon only
Kiri 12 peices or equivalant in philadelphia.
warm water 3/4 cup
sugar 3 table spoons
Dream whip half a pack (optional)
 
cheese cae topping (blue berry)

Instructions
Bottom- we melt the butter and grind the biscuits. then we mix them together by hand and we spread them on a cheese cake mald.
we put the above in the oven for 5-10 minutes or until golden and held together. we let cool outside or in the fridge.
Topping-we melt the jello powder in the water and then we put in the blender and we add all the other inredients.
we put in fridge for 3 hours and then we poor the ready made topping before serving.


Originally Submitted
8/17/2011





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