TIPS - Test Kitchen Tip- Use 2 tablespoons Pork or Applewood Rub per pound of ribs.
ALL GRILLING DIRECTIONS- Preheat grill to low heat. Rub ribs with Rub as directed. Wrap ribs with 2 to 3 layers of heavy duty aluminum foil, sealing ends tightly. Grill ribs 1 hour. Remove foil. Grill ribs 2 to 3 minutes per side or until browned
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