Free Online Recipes
 |  

Sign Up login
 
 

Cheddar and Sausage Waffles Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Cheddar and Sausage Waffles

Category   Breakfast - Brunch
Sub Category   None
Servings   6

Ingredients
2 cups Original Bisquick® mix
1 1/3 cups milk
2 tablespoons vegetable oil
1 egg
1 cup shredded Cheddar cheese (4 oz)
1/3 lb bulk pork sausage, cooked and drained (1 cup)
 

Instructions
Heat waffle iron; grease if necessary. In large bowl, stir all ingredients until blended.
Pour about 1 cup batter onto center of hot waffle iron; close lid.
Bake about 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter.


Originally Submitted
8/21/2011





0 Out of 5 from 0 reviews

You can add this Cheddar and Sausage Waffles recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.