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Whole Wheat Waffles Recipe

   
 

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     Whole Wheat Waffles

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Ingredients
2 cups Original Bisquick® mix
1 1/2 cups milk
1/2 cup Gold Medal® whole wheat flour
2 tablespoons sugar
2 tablespoons vegetable oil
1 egg
 
Instructions
Heat waffle iron; grease with cooking spray, vegetable oil or shortening.
Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
Bake about 5 minutes or until steaming stops. Carefully remove waffle.


Originally Submitted 8/21/2011





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