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Strawberry punch bowl Cake Recipe


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     Strawberry punch bowl Cake

Category   Desserts - Breads
Sub Category   None

1 pkg Angel Food Cake
1 pkg 3.5 ounce instant vanilla pudding mix
2 Cups milk
1 (8 oz) carton whipped topping
1 pint fresh strawberries, washed and hulled

Trim brown from cake. Tear cake into small pieces. Prepare pudding as directed. Fold in cool whip. Place 1/3 cake pieces in a bowl. Top with 1/3 pudding mixture and 1/2 strawberries. Repeat and top with remaining pudding mixture. Garnish with strawberry. Refrigerate.

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