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Cheesy Stuffed Shells Recipe

   
 

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     Cheesy Stuffed Shells

Category   Entrees - Maindishes
Sub Category   None
Servings   5
Preptime   25

Ingredients
1-16oz cottage cheese
1-10oz package frozen chopped spinach, thawed and well drained
1 c mozzarella cheese
1/4 c parmesan cheese
1 tsp italian seasoning
20 jumbo pasta shells, cooked, drained
1-26 oz jar spaghetti sauce
1 large tomato, chopped
 

Instructions
Heat over to 400. Mix cottage cheese, spinach, 1/2 c mozzarella, parmesan and seasoning; spoon into shells.
Mix sauce and tomatoes; spoon half into 13x9 baking dish. Add filled shells; top with remaining sauce. Cover.
Bake 25 minutes or until heated through. Top with remaining mozzarella; bake, uncovered, 2 minutes or until melted.


Originally Submitted
8/28/2011





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