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Chicken in Pesto Sauce Recipe

   
 

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     Chicken in Pesto Sauce

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 pound skinless, boneless chicken breasts, cut into ¾ -inch strips
1 tblsp canola oil
2 tblsp butter
3 Tbsp. all-purpose flour
1 can chicken broth
½ cup Low Fat or Fat Free Milk
¼ cup prepared pesto sauce
1 tsp lemon juice
Hot cooked angel hair pasta
 
1/4 tsp black pepper
grated parmesan cheese

Instructions
In a large skillet, cook chicken in oil until browned and cooked through, about 4 minutes. Remove chicken from skillet and keep warm. In same skillet, melt butter; stir in flour and cook until bubbly. Add broth slowly to flour mixture stirring constantly to avoid having clumps form. Add milk and cook stirring constantly until mixture thickens. Stir in pesto, lemon juice and pepper. Return chicken to skillet; heat. Serve over pasta and sprinkle with grated cheese


Originally Submitted
9/1/2011





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