CREAM BUTTER AND SUGAR. ADD SLIGHTLY BEATEN EGGS. ADD PEACH PRESERVES. SIFT TOGETHER FLOUR, CINNAMON AND CLOVES. MIX WITH PECANS. DISSOLVE SODA IN BUTTERMILK. MIX ALL TOGETHER.
GREASE AND FLOUR A TUBE PAN. BAKE AT 350 DEGREES FOR ABOUT 1 HOUR. CHECK FOR DONENESS AT 1 HOUR. LET COOL IN PAN FOR 10 MINUTES.
Originally Submitted
9/4/2011
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