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Instructions |
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Saute Meatballs on the stove with 2 tsp Canola oil over medium heat. Turn frequently until all sides are browned....
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Bake Meatballs in a 350 degree oven..in a glass baking dish or on a rimmed baking sheet. Small meatballs will take about 25 minutes
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Grilling- Freeze meatballs for 20 minutes- then skewer them close together on prepared kabob sticks and grill over medium-high heat on oiled grates, turning occasionally until cooked through. Small meatballs will take about 10 minutes
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PREP-AHEAD- place rolled meatballs on parchment-lined baking sheet and freeze until firm. Transfer to plastic storage containers or heavy-duty resealable bag, label and freeze for up to a month. It is important to size up- spring loaded cookie or ice cream scoop or a measuring cup
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Originally Submitted
9/4/2011
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