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French Dip Sandwiches Recipe

   
 

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     French Dip Sandwiches

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 lb roast
10.5 oz. can of condensed french onion soup
10.5 oz. can of beef broth
12 oz. ginger ale
 

Instructions
Cook on low 9 hrs.
Slice thin. Serve on french rolls. Use sause for dipping


Originally Submitted
9/11/2011





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