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Peanut Butter Rice Krispies Recipe

   
 

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     Peanut Butter Rice Krispies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 c. light Karo Syrup
1 c. sugar
¾ c. butter
 

Instructions
Cook over med. Heat until boiling.
Boil for 1 minute. Stir in 1 c. peanut butter. Add 6 c. rice crispies.
Mix press into greased 9x13 pan. Melt 1 c. chocolate chips and 1 c. butterscotch chips.
Spread over top. Put in freezer until chilled. Then cut into squares.


Originally Submitted
9/13/2011





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