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Banana Bread Recipe

   
 

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     Banana Bread

Category   Desserts - Breads
Sub Category   Quick Meals
Servings   4
Preptime   5 Minutes

Ingredients
3 or 4 ripe bananas, smashed
1/3 cup melted butter
1 cup sugar
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
1 1/2 cups of all-purpose flour
Pinch of salt
 

Instructions
Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix.
Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour.
Cool on a rack. Remove from pan and slice to serve.


Originally Submitted
9/15/2011





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