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Chocolate Chip Pancakes Recipe


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     Chocolate Chip Pancakes

Category   Breakfast - Brunch
Sub Category   Quick Meals
Servings   11 pancakes
Preptime   15 minutes

2 cups biscuit/baking mix
2 tablespoons instant chocolate drink mix
2 teaspoons baking powder
1 egg
1 cup milk
1/2 cup sour cream
1/4 cup miniature semisweet chocolate chips
Maple syrup and butter, optional

In a large bowl, combine the biscuit mix, drink mix, and baking powder. Combine the egg, milk, and sour cream; stir into dry mixture just until moistened. Fold in chocolate chips.
Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Serve with maple syrup and butter is desired.
Serving Suggestions
You can use chocolate milk in place of the drink mix and milk in this recipe.

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