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Salads - Soups - Sidedishes
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Vegetarian
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4
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| Preptime |
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15 min
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Ingredients |
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1-2 cucumbers, thin sliced
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1 small onion, thin sliced
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3 Tbs white vinegar
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3 Tbs soy sauce
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1 Tbs sugar
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2 Tbs crisco oil
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1 tsp ginger to taste
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Instructions |
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Combine all ingredients. Let sit overnight. Keep chilled.
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Originally Submitted
9/24/2011
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Enjoy this Asian Cucumber Salad recipe featured on DesktopCookbook.
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