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2 boneless skinless chicken breasts flattened
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Stuffing -
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3/4 lb low fat cheese, crumbled
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1/2 c packed chopped baby spinach
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1 tsp minced garlic
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1 tsp olive oil
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1 tsp ground black pepper
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Sauce-
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1 14 oz can tomatoe sauce
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1 diced mango, peeled and seeded
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1/4 tsp seeded and diced jalapeno pepper
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salt and pepper to taste
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