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Baked Carmel French Toast Recipe


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     Baked Carmel French Toast

Category   Breakfast - Brunch
Sub Category   None

1/2 cup butter
1 cup brown sugar
1/2 tsp cinnamon
1 loaf texas bread
4 eggs
1 cup milk
1/2 tsp salt

Melt butter in 12x17 inch jelly roll pan. Sprinkle with brown sugar and cinnamon. Beat eggs, milk, and salt. Dip bread in egg mixture and place on top of butter and brown sugar.
Bake 350 for 20-25 minutes. Serve Carmel side up.

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