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Grandma's Cheesy Potatoes Recipe

   
 

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     Grandma's Cheesy Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
4 large potatoes
1/2 t salt
1/4 t pepper
3/4 C shredded cheddar cheese
3 T butter
2/3 C light cream or to cover
 

Instructions
Cut potatoes into strips. Put in buttered glass casserole dish. Sprinkle with salt and pepper and cheese. Dot with butter and pour over cream to cover. Cover dish and bake at 350 for about an hour. Add more cream if necessary.


Originally Submitted
10/3/2011





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