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Brenda's Meatballs Recipe

   
 

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     Brenda's Meatballs

Category   Breakfast - Brunch
Sub Category   Gameday-Tailgate
Servings   8?
Preptime   30 minutes

Ingredients
1 1/2 lbs. ground lean beef
1 1/2 lbs. ground pork
1 1/2 sleeves of ritz crackers crushed
3/4 cup grated parmesean cheese
3 eggs lightly beaten
2 tsp salt
1 1/2 tsp garlic powder ( or 2 fresh cloves crushed)
1 1/2 tsp onion powder
1 1/2 tsp paprika
 
1/4 tsp pepper
1/2 cup milk
2 Tbs. Worchestershire sauce

Instructions
Mix all ingredients together. Form into balls. Cook in heated canola oil until lightly brown. Warm with spaghetti sauce.


Originally Submitted
10/7/2011





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