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Buffalo Chicken Pasta Toss Recipe

   
 

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     Buffalo Chicken Pasta Toss

Category   Entrees - Maindishes
Sub Category   None
Servings   1

Ingredients
6 oz grilled, cooked chicken
1/2 cup cooked Spaghetti Squash
1/2 cup cooked broccoli torn into small bits.
1 wedge Laughing Cow Chipolte
2 TSP Frank's Red Hot Sauce
1/2 cup raw diced tomatoes
 

Instructions
Toss everything in a warm frying pan until the cheese is melted and everything is well coated. Once overturned onto plate add 1/2 cup raw diced tomatoes.
Serving Suggestions
1 Lean, 3 Green, 1 HF, 2 Condiments


Originally Submitted
10/17/2011





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