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Sauces
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None
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Servings |
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4 servings
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Preptime |
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1 hr.
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Wine/Beverage
Recommendations |
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blush or red
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Ingredients |
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1/2 of a 4 oz. can of tomato paste
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1/2 of a 28 oz. can of crushed tomatoes
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5 garlic cloves, thinly chopped
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1/4 cup of red wine
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sweet italian sausages (take out of casing)
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1 Tbsp. olive oil
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sea salt, black pepper, basil and parsley
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Instructions |
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cook sausages and garlic in oil in sauce pan til done then add in all other ingredients and cook on low for 30 minutes.
ENJOY!
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Originally Submitted
10/18/2011
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