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Broccoli Casserole Recipe

   
 

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     Broccoli Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 (10 oz.) pkg frozen chopped broccoli
1 cup Cheddar or American cheese shredded
1 can cream of mushroom soup
2 cup croutons
4 Tbsp butter
 

Instructions
Cook and drain broccoli. Set aside.
Over medium heat, cook soup and cheese until cheese is melted. Stir in broccoli. Pour into 2-qt glass casserole.
Melt butter in fying pan and add croutons and sitr until coated. Place croutons over broccoli and bake at 350 about 25 minutes until bubbly.


Originally Submitted
10/21/2011





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