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Roasted Pumpkin Seeds Recipe

   
 

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     Roasted Pumpkin Seeds

Category   Appetizers
Sub Category   None

Ingredients
1 1/2 cups raw whole pumpkin seeds
2 teaspoons butter, melted
1 pinch salt
 

Instructions
Preheat oven to 300 degrees F (150 degrees C).
Toss seeds in a bowl with the melted butter and salt.
Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.


Originally Submitted
10/21/2011





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